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2008 Calstar Sangiacomo Vineyard Sonoma Coast Pinot Noir

15.05% alc., pH 3.42, $35. Aged in 30% new oak (80% French, 20% Hungarian). Winemaker Rick Davis (Londer). · Moderately light in color. Appealing aromas of spiced berry jam on toast which fade some over time in the glass. Tasty essence of red berries with satisfying flavor intensity. Supple tannins, a refreshing grip of acidity and well-integrated alcohol. Good. (Note: I found the wine discounted to $28) Reviewed March 2, 2011

Winery: Calstar Cellars
From article: Mining for Good Under-$30 Pinot: Inflation Tamers