2010 Husch Knoll Anderson Valley Pinot Noir

14.0% alc., 200 cases, $40. Original plantings that were the first Pinot Noir vines in Anderson Valley dating to late 1960s. Harvest Brix 25.9º-26.4º. 15% whole cluster fermentation. Aged 17 months in 50% new French oak. · Moderate reddish purple color in the glass. A very rustic and earthy wine with aromas of forest floor, mushroom, black cherry and a hint of oak. On the palate, the moderately sappy black cherry fruit is embellished with noticeable oak, very dry tannins and juicy acidity. There is a subtle sense of alcohol. Score: 89. Reviewed July 28, 2014

Winery: Husch Vineyards
From article: Press Tasting of Anderson Valley Pinot Noir