VOLUME 9, ISSUE 24
May 5, 2013
May 5, 2013
ARTICLES IN THIS ISSUE:
Cork Dork Etude: Inspired Wines of the Carneros the Gardener: Got Organic Grapes? Bravium: Relish the Acidity Rivers-Marie: 2010 & 2011 Reflect the Challenges of Farming on the Edge Dunstan Wines from Durell Vineyard Foursight Wines: Family Excels with Pinot COBB Wines: No Wine Before Its Time Sips of Pinot: Wines Tasted Recently Rosé and Chardonnay: Recently Sampled Wines Pinot Briefs
Cork Dork Etude: Inspired Wines of the Carneros the Gardener: Got Organic Grapes? Bravium: Relish the Acidity Rivers-Marie: 2010 & 2011 Reflect the Challenges of Farming on the Edge Dunstan Wines from Durell Vineyard Foursight Wines: Family Excels with Pinot COBB Wines: No Wine Before Its Time Sips of Pinot: Wines Tasted Recently Rosé and Chardonnay: Recently Sampled Wines Pinot Briefs
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Vineyard: Abbey-Harris
| Appellation | Anderson Valley |
| Varieties | Pinot Noir |
Articles mentioning wines produced from this vineyard
Wineries sourcing from this vineyard
Reviewed wines produced from this vineyard
2005 Anthill Farms Abbey Harris Vineyard Anderson Valley Pinot Noir
14.1% alc.. This 1.5-acre vineyard is located on a rocky slope at 1,100
feet overlooking the town of Boonville in the Anderson Valley. The owners,
Dona Abbey and Dan Harris, farm the vineyard with the Anthill Farms crew.
·
A wine on the dark side from color, to aromas, to flavors. The nose features dark stone fruits, herbs from
Provence and a touch of alcohol. Dark fruits carry the palate attack leading to a dry finish with citrus
(grapefruit) highlights. A simple, decent wine.
Reviewed October 1, 2008
WINERY »
ARTICLE »
2005 Anthill Farms Abbey Harris Vineyard Anderson Valley Pinot Noir
14.1% alc.. This 1.5-acre vineyard is located on a rocky slope at 1,100 feet overlooking the town of Boonville in the Anderson Valley. The owners, Dona Abbey and Dan Harris, farm the vineyard with the Anthill Farms crew. · A wine on the dark side from color, to aromas, to flavors. The nose features dark stone fruits, herbs from Provence and a touch of alcohol. Dark fruits carry the palate attack leading to a dry finish with citrus (grapefruit) highlights. A simple, decent wine. Reviewed October 1, 2008 WINERY » ARTICLE »
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