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Vineyard: Guidici

AppellationSonoma Coast
VarietiesPinot Noir

Wineries sourcing from this vineyard

Reviewed wines produced from this vineyard

2010 Soliste Forêt Sonoma Coast Pinot Noir

14.1% alc., 149 cases, $85. Clone 23 (Mariafeld). Mariafeld clone came to the US from the government agriculture research station in Wädenswil, Switzerland in 1966. Infrequently bottled as a stand-alone clone. From Guidicci Vineyard in Occidental. · Medium reddish-purple color in the glass. Very clean, bright and fresh aromas of black cherries and potpourri. The wine delivers a delicious mouthful of dark berry and black cherry fruit, expanding on the palate with nuance and class, and finishes with a statement. A subtle cola and earthy accent add interest. Juicy, with soft tannins. When tasted a day after opening and re-corked the, wine was still pumping out Pinot goodness. Reviewed March 23, 2013 WINERY » ARTICLE »

2010 Soliste L’Ambroisie Sonoma Coast Pinot Noir

12.8% alc., 23 cases, $100 (sold out). Clone 828 from Guidicci Vineyard in Occidental. Tasted a day after opening from a re-corked bottle. · Moderate reddish-purple color in the glass. Red fruits are featured in the nose and on the palate. An acid-driven wine that is more austere than the Soliste Forêt with less ripe fruit flavors including red cherry and cranberry, finishing with a cleansing riff of citrus. A very pretty, elegant wine with gossamer tannins. If the Forêt is akin to a leather jacket, this wine is more like a silk shirt. Very good. Reviewed March 23, 2013 WINERY » ARTICLE »

2009 Freeman Akiko’s Cuvée Sonoma Coast Pinot Noir

312 cases. 41% Guidici, 29% Sexton, 12% Rayhill, 6% Thorn Ridge, 6% Bacigalupi, and 6% Spring Hill. Aged 11 months in 41% new, 35% 1-year-old and 24% 2-year-old French oak barrels. · Moderately dark reddish-purple color in the glass. The bright aromas of black cherries, spice and seasoned oak leap from the glass. Racy, discreetly concentrated dark red fruits are complimented by a savory herb and citrus underpinning. This enjoyable wine displays an impressive balance of fruit, acidity and supple tannins and offers an intensely fruited yet refreshing finish. Drink or hold long term. Score: 94. Reviewed September 5, 2013 WINERY » ARTICLE »

2008 Freeman Akiko’s Cuvée Sonoma Coast Pinot Noir

420 cases. 38% Keefer Ranch, 24% Rayhill, 24% Guidici, 9% Horse Ridge, and 5% Sexton. Aged 11 months in 38% new, 33% 1-year-old, and 29% 2-year-old French oak barrels. · Moderately dark reddish-purple color in the glass. This wine reflects more Green Valley influence from Keefer Ranch. The aromas jump out of the glass with swirling, offering enticing notes of fresh cherries and crushed wild raspberries with a touch of spice. Impressive mid palate presence of an array of dark red fruits that are vivid and juicy. Like chewing on iced cherries. The oak is beautifully integrated, the tannins are well-mannered, the acidity is bright, and the finish is delightful. A lip-smacker. Drink or hold long term. Score: 95. Reviewed September 5, 2013 WINERY » ARTICLE »

2007 Freeman Akiko’s Cuvée Sonoma Coast Pinot Noir

440 cases. 28% Thorn Ridge, 19% Rayhill, 17% Sexton, 15% Morris, 11% Guidici, 4% Horse Ridge, 2% Connell, 2% O’Connor and 2% Keefer. Aged 10 months in 52% new and 48% 1, 2 and 3-year-old French oak barrels. · Moderately dark reddish-purple color in the glass. The nose lacks fruit, offering instead an herbal oak theme. The fruit core, although nicely ripened and featuring dark red and black cherry fruits, is immersed in oak creating a strong dried herb finishing flavor. The texture is smooth and the tannins are well-balanced. Drink. Score: 87. Reviewed September 5, 2013 WINERY » ARTICLE »

2006 Freeman Akiko’s Cuvée Sonoma Coast Pinot Noir

505 cases. 30% Rayhill, 25% Thorn Ridge, 15% Guidici, 7% Connell, 5% Sexton, 5% Bailey, 5% Keefer, 5% O’Connor and 3% Meredith Estate (at least one barrel from each of Freeman’s vineyards included). Aged 10 months in 30% new and 79% seasoned French oak barrels. · Moderately dark reddish-purple hue in the glass. Inviting aromas of fresh dark red cherries and berries with hints of briar, forest floor and vanillin. This wine has an appealing savory riff, adding interest to the middleweight core of dark red cherries and raspberries. The oak is complimentary, the tannins are quite modest, and the finish is juicy and refreshing. Drink or hold mid term. Score: 93. Reviewed September 5, 2013 WINERY » ARTICLE »