Vineyard: Bowland Ranch

AppellationBennett Valley
VarietiesPinot Noir

Articles mentioning wines produced from this vineyard

Wineries sourcing from this vineyard

Reviewed wines produced from this vineyard

2012 E16 E16 Selection Sonoma County Pinot Noir

14.5% alc., 600 cases, $35. Primarily a blend from Trenton Road and Bowland Ranch vineyards. 20% comes from Anderson Valley and the Santa Lucia Highlands. Aged 11 months in French oak barrels. · Moderately light reddish purple color in the glass. A lovely nose you could nibble at with bright aromas of red cherry and strawberry. Light to mid weight core of cherry and strawberry fruits with a complimentary backing of spice and an echo of oak. Silky in the mouth, holding up nicely over time in the glass, offering a pleasing kick of citrus on the finish. Score: 89. Reviewed April 19, 2014 WINERY » ARTICLE »

2012 E16 Bennett Valley “Bowland Ranch” Pinot Noir

14.4% alc., 295 cases, $40. 3 blocks of Pommard clone from grower Chris Bowland. Aged 11 months in French oak barrels. · Moderate reddish purple color in the glass. Another aromatic bombast with scents of black cherry, earthy flora, and spice. A refined, silky wine that is harmonious, picking up interest over time in the glass. The tasty, mid weight flavors of black cherry, black raspberry and cola are accented with oak and persist noticeably on the suave finish. Score: 91. Reviewed April 19, 2014 WINERY » ARTICLE »