VOLUME 9, ISSUE 24
May 5, 2013
ARTICLES IN THIS ISSUE:
Cork Dork Etude: Inspired Wines of the Carneros the Gardener: Got Organic Grapes? Bravium: Relish the Acidity Rivers-Marie: 2010 & 2011 Reflect the Challenges of Farming on the Edge Dunstan Wines from Durell Vineyard Foursight Wines: Family Excels with Pinot COBB Wines: No Wine Before Its Time Sips of Pinot: Wines Tasted Recently Rosé and Chardonnay: Recently Sampled Wines Pinot Briefs
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Vineyard: Abbey Ridge
Articles mentioning wines produced from this vineyardWineries sourcing from this vineyardReviewed wines produced from this vineyard![]() 2009 J. Christopher Dundee Hills Cuvée Pinot Noir 13.5% alc., 450 cases, $35. A barrel selection from several vineyards including Bella Vida, Baptista, Maresh, Charlie’s, Abbey Ridge and Le Pavillon. Unfiltered. · Moderate reddish-purple color in the glass. Very shy initially, but opens beautifully over time in the glass revealing aromas of dark red and purple fruits with wood spice and subtle oak vanillin. Earthy and charming, with a medium weight core of darker Bing cherry and raspberry flavors perfectly accented by oak notes of spice and anise, and displaying a fancy thrust of pure fruit on the finish. Light on its feet and very accommodating. A step up over the Willamette Valley bottling. Reviewed January 12, 2012 WINERY » ARTICLE »
2009 Cameron Abbey Ridge Vineyard Willamette Valley Chardonnay 13.2% alc., $47. · Medium straw color in the glass. This is a really strange wine and perhaps I got an anomalous bottle. Aromas of yeasty bread, oak toast and peanut butter. Styled with piercing lemon drop acidity. Citrus-driven flavors with notes of oak-derived banana, toast, nuts and peanut butter. Leaves a lemony trail on the finish. This producer’s Chardonnay was recommended to me but I need to reserve judgement since I did not have a second bottle to sample. Reviewed November 24, 2012 WINERY » ARTICLE »
2006 Westrey Abbey Ridge Vineyard Dundee Hills Willamette Valley Pinot Noir 13.5% alc., $36. · This seemed to be an off bottle and not consistent with other Westrey offerings this vintage. The nose offered cranberry, orange peel and a hint of volatile acidity. Earthy, with black raspberry jam and rhubarb flavors with echoes of oak and a citrus overlay. Reviewed September 15, 2008 WINERY » ARTICLE »
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