VOLUME 9, ISSUE 24
May 5, 2013
ARTICLES IN THIS ISSUE:
Cork Dork Etude: Inspired Wines of the Carneros the Gardener: Got Organic Grapes? Bravium: Relish the Acidity Rivers-Marie: 2010 & 2011 Reflect the Challenges of Farming on the Edge Dunstan Wines from Durell Vineyard Foursight Wines: Family Excels with Pinot COBB Wines: No Wine Before Its Time Sips of Pinot: Wines Tasted Recently Rosé and Chardonnay: Recently Sampled Wines Pinot Briefs
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Le Vin Winery & Vineyards
Le Vin Estate Winery & Vineyards is located on 164-acres of hillside terraces at 1,550 to 1,900 feet above sea level in the Yorkville Highlands appellation of Mendocino County. The winery specializes in Merlot and Cabernet Sauvignon, but has produced a Yorkville Highlands Pinot Noir from organic grapes. The winery was originally founded by Bernard and Ellen Levin in 1983, with the first wines produced at Zellerback Winery. The current owners are Eric Levin and Holly Harmon. The wines are sold online. |
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