VOLUME 9, ISSUE 24
May 5, 2013
ARTICLES IN THIS ISSUE:
Cork Dork Etude: Inspired Wines of the Carneros the Gardener: Got Organic Grapes? Bravium: Relish the Acidity Rivers-Marie: 2010 & 2011 Reflect the Challenges of Farming on the Edge Dunstan Wines from Durell Vineyard Foursight Wines: Family Excels with Pinot COBB Wines: No Wine Before Its Time Sips of Pinot: Wines Tasted Recently Rosé and Chardonnay: Recently Sampled Wines Pinot Briefs
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J. Scott Cellars
A small boutique producer owned by Jonathan and Bonnie Oberlander located in Eugene, Oregon. She is a graduate of the veterinary school at University of California at Davis and he was trained in viticulture and enology at both University of California at Davis and California State University in Fresno. In 2003, the pair began searching for their own vineyard property and landed in the Willamette Valley. They currently make several wines from Oregon and Washington as they develop their estate Pinot Noir vineyard.
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