VOLUME 10, ISSUE 4
February 8, 2015
ARTICLES IN THIS ISSUE:
2008 Willamette Valley Pinot Noirs: Time to Pop the Corks? Sips of Recently Tasted California Pinot Noir & Chardonnay Sips of Recently Tasted Oregon Pinot Noir Wine as Part of a Healthy Lifestyle: 2014 in Review - Prologue Governments & Alcohol Action Groups Have a Loud Voice in 2014 Alcohol and Weight Gain Pinot Briefs
Situated on the Foxen Canyon Wine Trail in the Santa Ynez Valley, this 100-acre estate was acquired by Kory Koehler in 1997. Koehler brought on noted vineyard manager Felipe Hernandez who tends the 67 acres planted to multiple varieties. No Pinot Noir is grown on the estate but a Santa Rita Hills appellation Pinot Noir is produced.
French expatriot, Olivier Rousset, is the winemaker.
The winery's tasting room is open daily from 10:00 to 5:00. The wines are sold online.
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