Wakefield

Owner(s) Taylor Family
Web site www.wakefieldwines.com
 
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Wakefield was founded by Bill Taylor, Sr., in 1969 along the Wakefield River in the Clare Valley of Australia. Pinot Noir is exported to the United States as part of the Estate Series wines. The fruit is sourced from growers throughout the Adelaide Hills. The Chief Winemaker is Adam Eggins working with Senior Winemaker Helen McCarthy.

Articles About Wakefield

Reviewed Wines

2009 Wakefield Adelaide Hills Australia Pinot Noir

14.0% alc., pH 3.55, $17, screw cap. Imported by American Wine Distributors, South San Francisco, CA. This wine is part of the Estate Series wines. Wakefield was founded by Bill Taylor, Sr., in 1969 along the Wakefield River in the Clare Valley. The fruit is sourced from growers throughout the Adelaide Hills. The fruit was de-stemmed, 60% cold-soaked for 4-6 days, fermented in stainless steel, aged for up to a year in one and two-year-old French oak hogshead barrels. · Moderately dark reddish-purple color in the glass. Aromas of dark fruits, warm walnuts, pine pitch and sweet smoke. Richly endowed with dark stone fruits and plenty of firm tannin balanced by bright acidity. Tasty, but doubt if I would identify this as Pinot Noir if sampled blind. For those looking for something different at a reasonable price. Decent. Reviewed November 7, 2010 ARTICLE »