Owner(s) Chris Miller
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Meliora is Latin for "better," or "pursuit of the best." Sommelier Chris Miller, who is Beverage Director for Wolfgang Puck's flagship restaurant in Beverly Hills, makes the wines. He has been named one of Wine & Spirits Magazine's Best New Sommeliers in America and his exceptional wine list earned Spago the Wine Spectator Grand Award.

Miller's mentor was Greg Brewer of Brewer-Clifton and Miller chose fruit from Rio Vista Vineyard in the Sta. Rita Hills for his first vintage of Meliora Pinot Noir.