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Gregory Graham produces wines from Lake County, California in the Red Hills appellation. While working as a winemaker at Rombauer Vineyard in the Napa Valley, he began his own label in 1992 using purchased fruit from Napa, Carneros and Knights Valley. In 2000, he purchased a 13-acre Zinfandel vineyard in Lake County.
A Sonoma Coast Pinot Noir is produced.
A tasting room is open Friday through Sunday at the Lower Lake winery which was constructed in 2006.