VOLUME 9, ISSUE 46
August 25, 2014
ARTICLES IN THIS ISSUE:
Charles Heintz Vineyards: Getting to Know Winegrower Charlie Heintz and the Pinot Noir, Chardonnay and Syrah from His Very Special Vineyard Lucienne: Very Special Pinot Noir from the Santa Lucia Highlands Formaglini Vineyards Sips of Recently Tasted Wines A New Wave of Outstanding Print Wine Magazines Pinot Briefs Winemaker Up Close & Personal Paul Clifton, Director of Winemaking, Hahn Estates
Bob and Stacy Bressler left behind successful careers in technology and purchased a property in St. Helena with a 1-acre Cabernet Sauvignon vineyard in 1996. In 2000, they acquired an adjacent mature Cabernet Sauvignon vineyard.
They enlisted the assistance of David Abreu to manage the vineyards and Mia Klein to craft the wines.
The wines, which include a Russian River Valley Pinot Noir, are available through a mailing list with limited restaurant distribution.
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