VOLUME 10, ISSUE 3
January 22, 2015
ARTICLES IN THIS ISSUE:
Kutch Wines: 2013 Vintage Provided Compelling & Transparent Wines Alexana: Prescription for Pinot with Unlimited Refills En Garde: 2012 Pinots Very Promising Black Kite Cellars: Outstanding Pinot Noir in 2012 Dolin Estate: New Central Coast Pinots Offer Exceptional Value MacRostie Winery & Vineyards: Evolving to Embrace Quality Birichino: A Mischievous Pair Craft Unique Wines at Right Price Domaine de la Côte: Whole Cluster Goodness Skewis Wines: Pinot from Vineyards with a Pedigree DANCIN Vineyards: Rogue Valley Wines of Distinction Waxwing: Engaging Pinot from an Urban Winery MacPhail Proudly Releases First Estate Pinot Noir Sips of Recently Tasted Pinot Noir Sips of Recently Tasted White Wines Pinot Briefs
Winemaker Deborah Bennett spent an internship with winemaker Greg La Follette for two years and launched her own label with the 2010 vintage, releasing 84 cases of Van de Kamp Vineyard Sonoma Mountain Pinot Noir.
Cerridwen is the Celtic Goddess of the moon, symbolizing inspiration and transformation, the dual powers at play in the making of wine.
Articles About Cerridwen Wines
2010 Cerridwen Van der Kamp Vineyard Sonoma Mountain Pinot Noir
14.4% alc., 84 cases, $54. Inaugural bottling. This vineyard sits at 1400 feet elevation. Soils are loam with volcanic and decomposed river bed components. Yields 1.5 to 2.0 tons per acre. Grapes were hand de-stemmed and fermented with indigenous yeast. Clones 828 and 23. Aged 16 months in 100% French oak barrels with lees stirring. Unfined and unfiltered. Aged 12 months before release. Winemaker Deborah Bennett interned with winemaker Greg La Follette and worked a harvest in New Zealand before crafting her first wine. · Moderately light reddish-purple color in the glass. Slight reduction upon opening blows off. Aromas of fresh, hi-tone cherries and cherry pit leading to lighter-weight flavors of cherries, raspberries, cranberries and a slight pharmaceutical note, offering a backbone of dusty, dry mountain tannins, finishing very dry with a kiss of cherry. Tasted two bottles. Good. Reviewed April 13, 2013 ARTICLE »
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