VOLUME 9, ISSUE 38
February 22, 2014
ARTICLES IN THIS ISSUE:
Williams Selyem Estate Vineyard: A Description & Vertical Tasting Tasting Aged Williams Selyem Pinot Noir: Bottled Surprises Pinot Noir “Clone 95”: Dick Erath Revives an Old Treasure Failla Wines Sips of Recently Tasted Wines Hearty Burgundy Celebrates 50 Years Tasting Rooms Threatening to Overtax Healdsburg and Sonoma Pinot Briefs
Cuvée Wine Cellars
Limited release Pinot Noir, Cabernet Sauvignon, Chardonnay, and Sauvignon Blanc from proprietor and winemaker Paul Rogerville and consulting winemakers Kristie Tacey and Patrick Smith. Rogerville spent 25 years in the financial and corporate world and the last 20 years as owner of a successful construction company. Over the past decade he has expanded his wine knowledge through home winemaking and classes at UC Davis. He has begun to move away from construction to concentrate on becoming a full-time vintner.
Vineyard sources for Pinot Noir include Sonoma Coast, Russian River Valley (including Saralee's Vineyard), and Carneros (Sangiacomo Vineyard).
The wines are sold through the winery's website. A tasting room is open the first Saturday of the month and by appointment in San Carlos, CA.
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