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Senses Wines

Owner(s) Myles Lawrence-Briggs, Christopher Streiter, Max Thieriot
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Senses Wines

Three childhood friends, Christopher Strieter, Max Thieriot, and Myles Lawrence-Briggs reunited after many years to produced small lots of Sonoma Coast Pinot Noir and Chardonnay from West Sonoma Coast vineyards near their hometown of Occidental. Noted winemaker Thomas Brown (Rivers-Marie) is the winemaking consultant.

Vineyard sources include B.A. Thieriot Vineyard, Hillcrest Estate Vineyard and Tanuda Ridge Vineyard, all located in Occidental.

The wines are sold through a mailing list. There is select restaurant placement primarily in Sonoma County.