VOLUME 10, ISSUE 1
December 11, 2014
Bill Price, owner of Classic Wines and Price Family Vineyards, along with Santa Barbara County winemaker Gavin Chanin, have launched a new Pinot Noir and Chardonnay label. LUTUM is Latin for “dirt” or “soil” and references the partner’s mission to make wines that reflect the great vineyards of California. The first wines were released from the 2011 vintage and available through a mailing list offering. The inaugural wines include a 2011 Durell Vineyard Sonoma Coast Pinot Noir ($60) and a 2011 La Rinconada Vineyard Sta. Rita Hills Pinot Noir ($50). Chardonnay will be added to the lineup beginning with the 2012 vintage, as well as additional vineyard sources including Bien Nacido, Gap’s Crown and Sanford & Benedict vineyards.
Price, who owns part of the Durell Vineyard, the Gap’s Crown Vineyard and ownership interests in Three Sticks, Kistler, Kosta Browne and Gary Farrell wineries, was so impressed with Chanin’s winemaking talent and philosophical focus at such a young age (Chanin is 27-years-old), Price asked him to partner in a winery. Chanin was previously an assistant winemaker at Qupé and Au Bon Climat and has his own label, Chanin Wine Co. The wines are crafted at LUTUM’s new winery in Lompoc.
Articles About LUTUM
2011 LUTUM La Rinconada Vineyard Sta. Rita Hills Pinot Noir
13.01% alc., 125 cases, $50. Mt. Eden clone planted in Santa Lucia shaly clay loam. 25% whole cluster. · Moderately light reddish purple color in the glass. Welcoming aromas of earth-kissed cherry, forest floor, spice and a hint of vanilla. Delicately weighted but flavorful, featuring cherry and red berry fruits with good intensity and finishing length. Supple tannins, juicy acidity in the background, and an appealing freshness and transparency complete the picture. This wine leaves a smile on your face. Score: 90. Reviewed January 20, 2014 ARTICLE »
2011 LUTUM Durell Vineyard Sonoma Coast Pinot Noir
13.39% alc., 125 cases, $60. Clone 667 planted in Goulding cobbly clay loam. Brix at harvest 22.5º. 100% de-stemmed. · Light garnet in color in the glass. Aromatic from the start, with scents of cherry, raspberry, sandalwood and a pleasant note of spice. Light in weight but flavorful, featuring a cherry theme that makes an impression on the mid palate, carrying over to a refreshing finish fueled by bright acidity. The tannins are reserved and the sense is one of liveliness. There are complimentary notes of strawberry, earth, grass, grilled mushroom and oak in the background. Score: 88. Reviewed January 20, 2014 ARTICLE »
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