VOLUME 10, ISSUE 3
January 22, 2015
ARTICLES IN THIS ISSUE:
Kutch Wines: 2013 Vintage Provided Compelling & Transparent Wines Alexana: Prescription for Pinot with Unlimited Refills En Garde: 2012 Pinots Very Promising Black Kite Cellars: Outstanding Pinot Noir in 2012 Dolin Estate: New Central Coast Pinots Offer Exceptional Value MacRostie Winery & Vineyards: Evolving to Embrace Quality Birichino: A Mischievous Pair Craft Unique Wines at Right Price Domaine de la Côte: Whole Cluster Goodness Skewis Wines: Pinot from Vineyards with a Pedigree DANCIN Vineyards: Rogue Valley Wines of Distinction Waxwing: Engaging Pinot from an Urban Winery MacPhail Proudly Releases First Estate Pinot Noir Sips of Recently Tasted Pinot Noir Sips of Recently Tasted White Wines Pinot Briefs
Keeler Estate Vineyard
Located on Rice Lane east of the town of Amity, Keeler Estate began as an overgrown 200-acre farm bought by the Keelers in 1989. Gradually and methodically, vineyards were planted and farmed biodynamically. The vineyard is Demeter Biodynamic certified, as well as possessing LIVE, Stellar Organic and Salmon-Safe designations. The 30 planted acres include Pinot Noir clones 667, 777, 115, 943, Pommard 4 and 5, and Wädenswil. Chardonnay, Pinot Gris and Riesling are also planted.
The winemaker is Darcy Pendergrass who is the winemaker at nearby Amity Vineyards. Estate Pinot Noir, Pinot Gris, Pinot Gris Reserve and Chardonnay are offered. Production is less than 1,000 cases under the Keeler label. Most of the grapes are sold to Montinore.
Contact the winery to purchase wine.
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