VOLUME 10, ISSUE 3
January 22, 2015
ARTICLES IN THIS ISSUE:
Kutch Wines: 2013 Vintage Provided Compelling & Transparent Wines Alexana: Prescription for Pinot with Unlimited Refills En Garde: 2012 Pinots Very Promising Black Kite Cellars: Outstanding Pinot Noir in 2012 Dolin Estate: New Central Coast Pinots Offer Exceptional Value MacRostie Winery & Vineyards: Evolving to Embrace Quality Birichino: A Mischievous Pair Craft Unique Wines at Right Price Domaine de la Côte: Whole Cluster Goodness Skewis Wines: Pinot from Vineyards with a Pedigree DANCIN Vineyards: Rogue Valley Wines of Distinction Waxwing: Engaging Pinot from an Urban Winery MacPhail Proudly Releases First Estate Pinot Noir Sips of Recently Tasted Pinot Noir Sips of Recently Tasted White Wines Pinot Briefs
The Balverne name was reintroduced by Windsor Oaks Vineyards & Winery. The 710-acre estate, now known as Windsor Oaks, is located just south of Healdsburg in Sonoma County. The property was part of the Rancho Sotoyome land grant of 1841, and was later acquired by Antonio Perelli-Minetti, who was the first to plant wine grapes on the property. The estate was bought in 1972, replanted to wine grapes and winemaking was begun under the Balverne name.
Balverne was a well known wine brand throughout the 1980s, produced by winemakers Doug Nalle and John Kongsgaard, both of whom have gone on to become highly regarded winemakers at their own wineries.
In 1992 the property was purchased by its current owner, Bob Stein, who renamed the property Windsor Oaks Vineyards. Grapes were initially sold to over 35 wineries and winemaking later was resumed on the property in 2005 under the Windsor Oaks name. In 2012, Bob and Renee Stein decided to honor the legacy of their property by re-introducing the Balverne name.
The wines are produced by Margaret Davenport, who had a successful career at Clos du Bois Winery. The inaugural Balverne Pinot Noir was produced from the 2010 vintage and was vinified by the original winemaker for Windsor Oaks, Julie Lumgair. Balverne's first winemaker, Doug Nalle, consults on the wines.
Articles About Balverne
2012 Balverne Estate Grown Russian River Valley Pinot Noir
14.5% alc., 300 cases, $30. · Moderately light reddish purple hue in the glass. Lovely aromas of ripe cherries, dried stone fruits, cola and vanilla. The bright cherry core is accented with notes of spice, vanilla and cola, with supporting dry tannins. Admirable balance with some finishing persistence. Score: 89. Reviewed March 29, 2014 ARTICLE »
2012 Balverne Estate Grown Reserve Russian River Valley Pinot Noir
14.5% alc., 240 cases, $40. · Light reddish purple color in the glass. Enticing aromas of Bing cherries and baking spice arrive over time in the glass. Light to mid weight flavors of cherry, raspberry, spice and cola, finishing with graceful length. Very polished, elegant and refined with modest tannins. Quite accessible for a reserve wine. Definitely deserving of the designation “reserve,” although it is not a big, oaky version of the regular Russian River Valley bottling which is so often the case with reserve wines. Score: 91. Reviewed March 29, 2014 ARTICLE »
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