VOLUME 9, ISSUE 48
October 6, 2014
ARTICLES IN THIS ISSUE:
Grapevine Red Blotch Disease Threatens Pinot Noir & Other Grapes Recent Sips of Pinot Noir Beerification of Pinot Noir Recent Sips of Chardonnay Comparative Wine Scores Revealed Orange Coast Magazine Presents West of West Orange County Pinot Briefs The Science of Wine Book Review
Margerum Wine Company
A wine industry veteran, Doug Margerum offers a line of varietals from Santa Barbara County vineyard sources.
Also produces wines for Happy Canyon Vineyards and Cent'Anni in a shared facility.
Articles About Margerum Wine Company
2012 Margerum Sybarite Happy Canyon of Santa Barbara Sauvignon Blanc
Table wine, $16, screwcap. Sourced from McGinley (50%), Curtis (15%), Grassini (20%) and Star Lane (15%) vineyards. · Light yellow color and clear in the glass. Plenty to discover in this wine with typical Sauvignon Blanc character. Appealing aromas of baked pear, lemon curd, nutty butter and tropical fruits. Intense flavors of lemon-lime, pear, tart apple nectarine, grapefruit and gooseberry. Bright and bracing, with a juicy finish. Score: 89. Reviewed July 19, 2014 ARTICLE »
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