VOLUME 9, ISSUE 40
April 17, 2014
ARTICLES IN THIS ISSUE:
Winemaker & Winegrower Ted Lemon Celebrates 20 Years of Littorai, 30 Years of Winemaking Clos de la Tech Ceja Vineyards: Inspiring Preserverance Leads to Success Newest Bacigalupi Wines Truly Honor a Legacy Adventures on the Pinot Trail: In Pursuit of Balance 2014 Rivers Marie: Back on Track in 2012 E16 Pinot Noir: A Pleasant Surprise Recent Sips of Chardonnay Recent Sips of Other Interesting Whites Recent Sips of Pinot Noir Pinot Briefs Alquimie: “The Drinks Are On Us” Harvest Down Under
A family owned and operated winery located in Sonoma County, California, 3 miles from the Pacific Ocean, at an elevation of about 1,000 ft. Nestled on a sunny hilltop and surrounded by redwood forests on the true Sonoma Coast, the views are as beautiful as they are breathtaking. Small amounts of locally grown hand-crafted, ultra-premium wines are produced from 15 acres of carefully-tended estate vineyards.
Open daily from 12noon to 5pm for tasting and picnicking. 8 miles from The Sea Ranch on Annapolis Road.
Articles About Annapolis Winery
2005 Annapolis Winery Sonoma Coast Pinot Noir
250 cases, $42. This family-owned winery is located 3 miles from the Pacific Ocean at 1,000 ft. It is open daily from 12 to 5 for tasting and picnicking. · A lovely, bright fruity nose is complimented by flavors of strawberries, baking spices, and vanilla. The flavors are well integrated and although this elegant Pinot Noir lacks a persistent finish, it is nicely balanced. The website is www.annapoliswinery.com. Reviewed January 22, 2007 ARTICLE »
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