VOLUME 9, ISSUE 24
May 5, 2013
ARTICLES IN THIS ISSUE:
Cork Dork Etude: Inspired Wines of the Carneros the Gardener: Got Organic Grapes? Bravium: Relish the Acidity Rivers-Marie: 2010 & 2011 Reflect the Challenges of Farming on the Edge Dunstan Wines from Durell Vineyard Foursight Wines: Family Excels with Pinot COBB Wines: No Wine Before Its Time Sips of Pinot: Wines Tasted Recently Rosé and Chardonnay: Recently Sampled Wines Pinot Briefs
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Castle Vineyards and Winery
Castle Vineyards is located in the historic Buena Vista region of Carneros. The winery was founded in the 1990s by winemaker and vineyard manager Vic McWilliams who focuses on small lots of hand-crafted wines. Total production is 5,600 cases of red varieties. A tasting room with outdoor seating is located on the Sonoma town plaza at 122 W. Spain St.. Open daily from 10:00 to 5:00. Articles About Castle Vineyards and WineryReviewed Wines![]() 2005 Castle Los Carneros Pinot Noir 14.8% alc., $16. Castle has been farming vineyards in Los Carneros and the Sonoma Valley for more than twenty years. · The nose is of some interest showing off black cherries, baking spices, and fresh roses. Alcohol peaks out. Light in body and intensity with a soft mouth feel. Flavors of cherries, red licorice, and tobacco are decent. Not a bad drink for the money. My wife liked this a lot (she is partial to bright cherry flavors). Reviewed August 4, 2008 ARTICLE »
2004 Castle Vineyards & Winery Sangiacomo Vineyard Carneros Pinot Noir 107 cases, $26. Castle is located in the historic Buena Vista region of Carneros. The winery was founded in the 1990s by winemaker and vineyard manager Vic McWilliams who focuses on small lots of hand-crafted wines. Total production is 3,500 cases. A tasting room is located on the Sonoma town plaza. The website is www.castlevineyards.com (this wine is not listed on the site for sale so phone 707-996-1582). · I really liked this Pinot. It starts off with a spirited nose of black cherries and spice (notably cinnamon). The flavors repeat the aromas. Oak is nicely integrated here. Perfect weight and balance. I hated to spit this one out. My highest scoring wine of the preliminary tastings. Reviewed January 22, 2007 ARTICLE »
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