VOLUME 10, ISSUE 2
December 22, 2014
ARTICLES IN THIS ISSUE:
2014 Pinot Noir All-Americans 2014 California Pinot Noir First Team All-Americans 2014 California Pinot Noir Second Team All-Americans 2014 California Pinot Noir Honorable Mention All-Americans 2014 California Value Priced Pinot Noir First Team All-Americans 2014 California Value Priced Honorable Mention All-Americans 2014 Oregon Pinot Noir First Team All-Americans 2014 Oregon Pinot Noir Second Team All-Americans 2014 Oregon Value Priced Pinot Noir First Team All-Americans 2014 Oregon Value Priced Pinot Noir Honorable Mention All-Americans 2014 California Chardonnay All-Americans 2014 California & Oregon Value Priced Chardonnay All-Americans First Encounters of Noteworthy Pinot Noir Producers in 2014 Winery of Year: White Rose Estate Best Wine Quotes of 2014 Happy Holidays!
Alloro is the Latin and Italian word for laurel, the evergreen plant said to symbolize immortality in ancient times and a symbol of peace and victory today. Alloro Vineyard and Winery is situated on Laurel Ridge, in the Chehalem Mountains just north of Newberg. David Nemarnik is the founder and vineyard manager. Established in 1999, the 78-acre vineyard is planted to Pommard and Dijon clones in Laurelwood soil. A winery specifically designed for vinifying Pinot Noir was completed for the 2003 harvest.
The winemaker is University of California at Davis educated Tom Fitzpatrick. Production is 100% estate from the Alloro Vineyard including Estate and Winery Block Pinot Noir.
Wines are available for sale on the website. Tours and tasting can be made by appointment. The winery is also open Thanksgiving and Memorial Day weekends. 22075 SW Lebeau Road, Sherwood, OR. 503-813-0063.
Articles About Alloro Vineyard
2006 Alloro Vineyard Estate Chehalem Mountains Pinot Noir
13.5% alc., $34. The 70-acre vineyard is situated on Laurel Ridge just north of Newberg at elevations of 375 to 700 feet. The soil is Laurelwood. Dijon and Pommard clones are farmed sustainably. David Nemarnik, founder and vineyard manager, established Alloro (Latin and Italian word for laurel) in 1999. A Mediterranean inspired winery and tasting room with underground cellars was completed in time for the 2003 harvest. This wine is a blend of four estate grown clones, aged in 27% new French oak, and is unfined and unfiltered. · Appealing scent of dark fruits, oak and spice cabinet. Ample ripe black cherry and black raspberry fruit is mouth filling and smoothly textured, and the finish is soft and smooth. Reviewed December 17, 2008 ARTICLE »
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