VOLUME 9, ISSUE 40
April 17, 2014
ARTICLES IN THIS ISSUE:
Winemaker & Winegrower Ted Lemon Celebrates 20 Years of Littorai, 30 Years of Winemaking Clos de la Tech Ceja Vineyards: Inspiring Preserverance Leads to Success Newest Bacigalupi Wines Truly Honor a Legacy Adventures on the Pinot Trail: In Pursuit of Balance 2014 Rivers Marie: Back on Track in 2012 E16 Pinot Noir: A Pleasant Surprise Recent Sips of Chardonnay Recent Sips of Other Interesting Whites Recent Sips of Pinot Noir Pinot Briefs Alquimie: “The Drinks Are On Us” Harvest Down Under
Freefall Wines in Central Otago, New Zealand, produces Sauvignon Blanc, Chardonnay, Pinot Gris and Pinot Noir from vineyards planted in Marlborough, Waipara, Bendigo and Gibbston. The owner is New Zealand adventurer and co-founder of Bungy, Henry van Asch. Theo Coles is the winemaker for the Central Otago Freefall wines, including Pinot Noir, and Allan McWilliams in the winemaker for the Marlborough Freefall wines.
The wines are exported to the United States by Station Imports, Colorado Springs, CO and are sold on their website.
Articles About Freefall Wines
2007 Freefall Central Otago Pinot Noir
13.5% alc., $23.25. Cool package. Imported by Station Imports LLC, Colorado Springs, Colorado. · Deep reddishviolet color. Funky reduction initially blows off. An earthy nose that smells of the soil and is heavily perfumed with blackberry and black plum fruit. Substantial dark fruits with a dusting of dark chocolate and oak spice framed by plentiful acidity. A very smooth mouthfeel makes for easy drinking. Reviewed May 7, 2009 ARTICLE »
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