2016 Roadhouse Winery Green Label Sangiacomo Roberts Road Sonoma Coast Pinot Noir

14.73% alc., pH 3.90, TA 0.67, 400 cases, $69. Pommard, Swan and 777 clones. Harvest Brix 24.8º. 100% de-stemmed, 5- day cold soak, BGY, Merit and Assmenhausen primary fermentation, aged 12 months in French oak barrels, 20% new and 60% a blend of 1 and 2-year-old. Bottled unfined and unfiltered. · Dark garnet color in the glass. Very shy nose without discernible fruit character. Mid weight flavors of blackest cherry, blueberry and blackberry framed by modest tannins. The wine finishes with a sweet and sour. Score: 87. Reviewed June 9, 2018

Winery: Roadhouse Winery
From article: Recently Tasted California Pinot Noir & Chardonnay