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2017 Reeve Rhoda Anderson Valley Pinot Noir 13.3% alc., pH 3.39, TA 0.64, $48. A blend of fruit from Tanbark Mill, Kiser and Wendling vineyards · Moderate garnet color in the glass. Nicely perfumed with aromas of cherry, spice, and fertile earth. A charge of juicy cherry and boysenberry fruits along with a subtle savory note of herbs caress the palate with goodness and freshness. Impeccable harmony. More structured than the Ascona Vineyard bottling and a better match for hardier foods. Score: 93. Reviewed June 3, 2019
Winery: Reeve Wines
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