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2018 Tongue Dancer Sonoma Coast Rosé of Pinot Noir 14.5% alc., pH 3.19, TA 0.82, RS 0.5 g/L, 148 cases, $25. Released March 8, 2019. A saignée with juice left on the skins for two days, fermented and aged in stainless steel. Fermented with a yeast from the Bandol region of France. Partial MLF. · Deep pinkish-orange color in the glass. Clean aromas of cherry, cranberry, dried rose petal and dried herbs. Adroit in the mouth with appealing flavors of red cherry, apricot and orangetinged cranberry. Very dry, with the slightest tannins and a silky, apricot-lemon infused finish. Bring on the pizza! Score: 90. Reviewed June 19, 2019
Winery: Tongue Dancer Wine
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