2018 Broadley Vineyards Estate Willamette Valley Pinot Noir

13.9% alc., 1,300 cases, $35. Released November 2019. Pommard, 115, 667 and 777 clones. 15% whole cluster, wild yeast fermentation. Split into open-top stainless steel fermenters for 14-21 days. Aged 12 months in French oak barrels, 10% new. · Dark garnet color in the glass. A complex nose unfolds with aromas of blackberry, cassis, damp earth and cardamom spice. Somewhat rich and plush on the palate but energetic in a mid-weight style featuring purple and blackberry flavors with a hint of black tea. Nicely balanced with some finishing generosity. Overdelivers for the price. Score: 92. Reviewed January 17, 2021

Winery: Broadley Vineyards
From article: Broadley Vineyards