2006 Willamette Valley Vineyards Willamette Valley Pinot Noir

14.5% alc., 25,127 cases, $25. Aged in 20 Allier Forest oak. The clonal mix is Dijon 113, 114, 115, 667, 777, Pommard and Wädenswil. · Appealing scents of confected red cherries, sen-sen, graham and faint oak. Tasteful cherry attack on the palate with a touch of spice, marzipan and raisin. Fairly light in weight, clean and silky, with a tangy finish. Plenty good for the price and a perfect daily drinker. Reviewed September 15, 2008

Winery: Willamette Valley Vineyards
From article: A Taste of Noiregon, Vintages 2005 & 2006