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2006 Willamette Valley Vineyards Pinot Gris 13.5% alc., 21,000 cases, $15. 7% Pinot Blanc, 1% Auxerrois, 1% Muscat. Stainless steel fermented. · An Alsatian-styled Pinot Gris reminiscent of a fine Tokay Pinot Gris. A rich and potent nose of tropical fruits including banana and pears. Tropical flavors follow in step with attractive minerality and excellent acidity. Quite good. Reviewed January 30, 2008
Winery: Willamette Valley Vineyards
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