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2011 Onward Cerise Vineyard Anderson Valley Pinot Noir 13.4% alc., 150 cases, $58. 2/3 Pommard and 1/3 115 clones. Yields 1.5 tons per acre. Aged 2 years in bottle. 10-day cold soak, 100% de-stemmed, slightly warm natural yeast fermentation. · This big boy draws you in with hi-tone aromas of black cherry, dark red berry., pomegranate and rose petal. On the palate, the wine is earthbound and deeply flavored with notes of iron complimenting the mid weight, black raspberry, blackberry and pomegranate flavors. There is plenty to discover in this wine, which has firm, chalky tannins and a berry-fueled finish that leaves you begging for more. Score: 94. Reviewed April 20, 2015
Winery: Onward Wines
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