2014 Big Table Farm Wirtz Vineyard Willamette Valley Pinot Gris

13.6% alc.,162 cases, $32. Fermented 8 to 12 days on the skins and stems. Unfined and unfiltered. · Light orange color in the glass. Aromas and flavors of peach, blood orange and a touch of vanilla creme, fashioned in a medium bodied style with a slightly creamy mouthfeel and a peach driven finish. A delightful wine with plenty of intrigue that will stand up nicely to salmon and other fatty seafoods. Score: 89. Reviewed December 12, 2015

Winery: Big Table Farm
From article: Sips of Recently Tasted Willamette Valley Pinot Noir