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2013 Tongue Dancer Sonoma Coast Pinot Noir 14.75% alc., pH 3.70, TA 0.56, 100 cases, $45. 100% de-stemmed, 5-day cold maceration in small open-top fermenters, native and inoculated yeast ferments, daily punchdowns by hand or foot, and aged 11 months on the lees in 100% French oak barrels, 1 new, 2 from 2012 and 1 from 2011. Lightly filtered at bottling with no fining. · Moderate reddish purple color in the glass. The aromas of fresh cherry, red berry and spice pick up intensity over time in the glass. Very sleek with impeccable balance, offering mid weight flavors of black cherry and brown spice in a highly enjoyable style that ends on a high note of generous cherry goodness. Score: 92. Reviewed April 2, 2016
Winery: Tongue Dancer Wine
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