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Vineyard: Spanish Springs
Articles mentioning wines produced from this vineyardWineries sourcing from this vineyardReviewed wines produced from this vineyard2017 Say When Wine When Spanish Springs Vineyard Arroyo Grande Pinot Noir 14.4% alc., 200 cases, $40, screw cap. · Light ruby red color in the glass. Shy aromas of crushed red cherries and toasty oak. Light in weight, even shallow, with demure flavors of red cherry and red raspberry. Delicate tannins and redeeming balance with a modest finish. Unchanged when tasted the following day from a previously opened and recorked bottle. Score: 88. Reviewed February 3, 2019 WINERY » ARTICLE »
2011 Evening Land Spanish Springs Vineyard Edna Valley Pinot Noir 13.0% alc., $20. · Dark reddish purple color in the glass. The nose opens slowly in the glass to reveal aromas of dark stone fruits, oak and herb garden. Luscious essence of sweet black cherries with a hint of cassis, anise, oak and savory herbs. The velvety mouthfeel is welcoming and the firm, dry tannins are well managed. The wine finishes on a high note with a good cut of acidity. Score: 90. Reviewed July 19, 2014 WINERY » ARTICLE »
2010 Evening Land Spanish Springs Edna Valley Pinot Noir 13.5% alc., 429 cases, $35, released summer 2012. 20% whole clusters. Vineyard is 2 miles from the Pacific Ocean sheltered behind the coastal range. The soils are diverse and well drained. Shorter fermentations and longer pressing with more of the press wine taken to barrel with the free run wine. New oak less than 25%. · Dark reddish-purple color in the glass. Nicely perfumed with scents of darker berries, plum, oak spice and violets. Middleweight, appealing flavors of blackberries, black currants, and sweet plums, engaged by supple tannins and bright acidity, with a slight oak undertone. Easy to drink with excellent balance and a seductively satiny mouth feel. Very good. Reviewed October 26, 2012 WINERY » ARTICLE »
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