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Vineyard: Thistle
Articles mentioning wines produced from this vineyardWineries sourcing from this vineyardReviewed wines produced from this vineyard2014 Ponzi Willamette Valley Pinot Blanc 13.4% alc., pH 3.23, RS 1.8 g/L, $20, screwcap. Sourced from Aurora Vineyard (Ponzi’s LIVE Certified Sustainable vineyard - 74%), Zenith Vineyard (19%) and Thistle Vineyard (7%). Fermented in temperature-controlled stainless steel tanks. Malolactic fermentation prohibited. · Very light golden yellow color in the glass. Demure aromas of poached pear, nectarine and honey lead to a light bodied, but flavorful, core of white stone fruits with a hint of citrus. A delicate, but pleasant wine with a slightly sweet finish. This wine is more akin to Pinot Gris than Chardonnay and will pair well with shellfish and quiche. Score: 88. Reviewed June 14, 2015 WINERY » ARTICLE »
2013 Winderlea Vineyards & Winery Willamette Valley Oregon Chardonnay 13.5% alc., 525 cases, $38. Sourced from Carabella Vineyard (43%), Hyland Vineyard (37%) and Thistle Vineyard (18%). Dijon 76 and 95, California 108 and 04. Aged 10 months in French oak, 17% new. · Moderately light golden yellow color in the glass. Shy but pleasant aromas of spiced apple, lemon creme and vanilla. Crisp, clean and sleek, with flavors of lemon and yellow apple, finishing with a tight cut of citrus-fueled acidity. Score: 91. Reviewed July 9, 2016 WINERY » ARTICLE »
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