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Vineyard: Adeline's
Articles mentioning wines produced from this vineyardWineries sourcing from this vineyardReviewed wines produced from this vineyard2015 Zina Hyde Cunningham Adeline’s Vineyard Anderson Valley Chardonnay 14.2% alc., pH 3.31, TA 0.588, RS 1.55 g/L. Sourced from a Wente selection planted on 2 acres at 1,450 elevation on Steve Ledson’s 6,000-acre Bald Hills Ranch. Native yeast fermentation. Aged 15 months in French oak barrels, 20% new. Bottled without filtration. · Light golden yellow color in the glass. Bright aromas of lemon-lime, peach, cantaloupe and buttery brioche. Discreetly rich flavors of citrus, pear and white peach with a hint of caramel. Slightly creamy in texture, with integrated acidity and a uplifting finish. Quintessential California style of Chardonnay. Score: 94. Reviewed September 24, 2017 WINERY » ARTICLE »
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