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Vineyard: Earl Stephens
Articles mentioning wines produced from this vineyardWineries sourcing from this vineyardReviewed wines produced from this vineyard2016 Ten Acre Earl Stephens Vineyard Russian River Valley Pinot Noir 14.2% alc., 150 cases. Unreleased. Vineyard is located south of Forestville on a steep hillside. Clones are Pommard, 115 and 777. Some whole cluster inclusion. · Moderate garnet color in the glass. Exuberant black cherry aroma with accompanying oak-driven notes of caramel and cocoa. The wine’s luscious black cherry fruit fills the mouth with goodness. The fruit is well-ripened but not over ripened. The tannins are well managed and their is noticeable supportive oak to go along with the sexy texture. I took the opened bottle with me after the tasting and sampled it 4 days later after it had traveled inside my car over several miles, and the wine held up beautifully, even showing much better than when first opened. Score: 94-95. Reviewed August 24, 2018 WINERY » ARTICLE »
2010 Ten Acre Earl Stephens Vineyard Russian River Valley Pinot Noir 14.5% alc., pH 3.82, TA 0.55, 190 cases, $55. Clones 115, 667, 777 and Pommard from a vineyard planted in 1999 in Goldridge soil. The wine was aged 12 months in 40% new French oak barrels. · Moderately dark reddish-purple color in the glass. A cherry-fruited nose draws you into the glass. Delicious Bing cherry core with complimentary riffs of cola, sassafras and spice. The oak is well integrated, and the copious fruit is tempered nicely by enough ripe fruit tannin to create a mouth-coating experience. Quintessential Russian River Valley Pinot Noir. Very good. Reviewed February 27, 2013 WINERY » ARTICLE »
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