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Vineyard: Katherine's
Articles mentioning wines produced from this vineyardWineries sourcing from this vineyardReviewed wines produced from this vineyard2015 Cambria Katherine’s Vineyard Santa Maria Valley Chardonnay 14.5% alc., pH 3.46, TA 0.59, $22. This sustainably farmed vineyard was named after proprietor Katherine Jackson in 1986. Clones 76, 96 and Wente. Aged 6.5 months in 83% French oak barrels, 21% new. · Moderate golden yellow color in the glass. An appealing wine offering aromas of lemon, pineapple, peach, gravel and toasty oak. Giving in the mouth, with flavors of apple, lemon creme, white peach, pineapple and toast. Soft in texture, with agreeable acidic verve and some finishing fruit flavor. A consistently dependable wine in this price category. Score: 89. Reviewed October 12, 2018 WINERY » ARTICLE »
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