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Vineyard: Heart O' The Mountain
Articles mentioning wines produced from this vineyardWineries sourcing from this vineyardReviewed wines produced from this vineyard2007 Heart O’ The Mountain Santa Cruz Mountains Pinot Noir 14.8% alc., pH 3.56, 490 cases, $48. Clones 777, 667 and Pommard. Aged 18 months in French oak. · Medium garnet color. Deep, dark, very ripe fruit perfume with hints of forest floor and sawdust. A big gulp of purple fruit (black plums, elderberries, blackberries) that dances lightly on the palate, drinking easily by virtue of mild fine-grain tannins. The sweet, velvety mouthful of fruit will find appeal. A faint hint of alcohol peaks out on the finish. Very good. Reviewed August 24, 2010 WINERY » ARTICLE »
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