Talisman

Articles About Talisman

Reviewed Wines

NV Talisman Cuvée No. 4 North Coast Pinot Noir

14.4% alc., 242 cases, $38. Released August 1, 2015. Composed of wines from multiple vineyards and vintages. 25% whole cluster. Wild yeast fermentation. Aged in 100% French oak barrels, 60% new. · Moderately light reddish purple color in the glass. The nose leads with hi-tone black cherry and toasty oak aromas. The light to mid weight core of cherry fruit is deep and persistent, backed by significant oak overlay. A satiny texture, modest tannins and a cherry-fueled finish complete the picture. The oak tends to integrate over time in the glass and is more compatible the following day from a previously opened and re-corked bottle. This wine should show more balance with additional time in the cellar. Score: 89. Reviewed August 18, 2015 ARTICLE »

2015 Talisman Destein Estate Bennett Valley Pinot Noir

14.4% alc., pH 3.64, TA 0.58, 50 cases, $N/A. Vineyard is located in Jamison Valley at the east end of the Bennett Valley AVA. It is subject the cool air flowing through the Petaluma Gap. Soils are scanty, non-vigorous. Dijon 777 clone. Yields 2.0 tons per acre. Ambient fermentation with 25% whole cluster. After a week-long fermentation, the fermenter was sealed for extended maceration. About 40 days after picking, the must was pressed and the wine barreled to five different coopers. The wine remained unracked for 21 months in 50% new French oak. · Moderate garnet color in the glass. Very pleasant aromas of dark cherry and baking spices draw you into the glass. Instantly gratifying, with a mid weight core of delicious black cherry and black raspberry fruit flavors that are expansive in the mouth. Terrific harmony, with a silky, refined mouthfeel and a very long finish that exhibits a peacock tail of black cherry goodness. Flat-out terrific. Score: 94. Reviewed May 3, 2019 ARTICLE »

2015 Talisman Sadie’s Vineyard Russian River Valley Pinot Noir

14.4% alc., pH 3.68, TA 0.55, 223 cases, $48. Sourced from a 5-acre vineyard located in the Sebastopol hills along the Bodega Highway corridor. Goldridge soils. Pommard and Dijon 115. Ambient fermentation with 25% whole cluster. At the completion of fermentation after a week, the tank was sealed for extended maceration. After about 40 days after picking, the grapes were pressed and the wine barreled using five favorite coopers. The wine remained unracked for 19 months in French oak barrels, 50% new. · Moderately dark garnet color in the glass. Shy, but pleasing aromas of black cherry and toasty coconut. Very polished in the mouth, with a mid weight plus charge of purple and black fruits along with an appealing mushroom earthiness. A bit rugged and daunting at this stage with husky, chewy tannins and a prominent oak frame. When tasted the following day from a previously opened and re-corked bottle, the wine was unchanged. This wine will need a few years in the cellar to reach its full appeal. Score: 91-92. Reviewed May 3, 2019 ARTICLE »

2015 Talisman Starscape Vineyard Russian River Valley Pinot Noir

14.5% alc., pH 3.63, TA 0.56, 267 cases, $56. This vineyard source was previously named Floodgate and prior to that, Mark West Vineyard. It is located at the southern end of the Middle Readh. Pommard, Dijon 777 and “828.” Yield 2.8 tons per acre. Ambient fermentation with 25% whole cluster. Aged 19 months in French oak barrels, 55% new. The wine was bottled unfiined and unfiltered. · Moderately dark garnet color in the glass. The nose leads with aromas of black cherry, blackberry and spice. Well-ripened boysenberry and plum flavors in a mid weight plus style accented with redeeming spice. Richly endowed, yet very charming with an appealing elegance. The haunting finish exhibits some drying tannins, but is extremely persistent. Score: 93. Reviewed May 3, 2019 ARTICLE »

2015 Talisman Gunsalus Vineyard Russian River Valley Pinot Noir

14.5% alc., pH 3.63, TA 0.56, 196 cases, $58. The first harvest of this vintage (August 27). Dijon clones 114, 115, 667 and 777. Yield 2.1 tons per acre. Ambient fermentation using 30% whole cluster. After a cold soak, fermentation lasted 14 days after which the fermenter was sealed for an extended maceration. 38 days after picking, the tank was drained, the remaining grapes pressed, and the wine sent to barrel from five coopers. The wine remained unracked for 19 months aging in 50% new French oak. · Moderate garnet color in the glass. This is a typical red-fruited bottling from this vineyard. Aromas of well-spiced, dark red cherry lead to a mid weight cherry bombast essence accented with flavors of cola, spice and mocha. Forward-drinking, with a slick texture, merged tannins, and a long, cherry-fueled finish. Score: 93. Reviewed May 3, 2019 ARTICLE »

2015 Talisman Adastra Vineyard Los Carneros Napa Valley Pinot Noir

14.3% alc., 224 cases, pH 3.74, TA 0.55, $59. Certified organic vineyard planted in 1994 in relatively light clay-loam soils. The site is naturally low in vigor with low yields. Clones 2A, Swan, Pommard, two suitcase selections and Dijon 113, 115 and 777. Yield 1.1 tons per acre. Feral fermentations with 25% whole cluster. Extended maceration prior to pressing and barreling. Aged 18 months in French oak cooperage, 56% new. · Moderate garnet color in the glass. Aromas of mushroom earthiness and blackberry jam. Mid weight flavors of blackberry, cassis, black tea and a hint of oak. Admirable balance, with modest tannins and a long, lip-smacking finish. Score: 93. Reviewed May 3, 2019 ARTICLE »

2015 Talisman Wildcat Mountain Vineyard Sonoma Coast Pinot Noir

14.2% alc., pH 3.59, TA 0.56, 174 cases, $60. This vineyard is situated high (750 feet) on the southern flank of the mountain range defining the western edge of Sonoma Valley. Soils are well-drained volcanic and rocky. The vineyard was established in 1998 by Nancy and Tom Lilly with their partner, noted vintner Steve MacRostie. Clones are Pommard and Dijon 115 and 777. Yield 2.6 tons per acre. Ambient fermentation with 25% whole cluster. Fermentation went to completion in a week and then the fermenter was sealed for extended maceration. After 40 days, the fermenter tank was drained, the remaining grapes pressed, and the wine was sent to oak barrels from five coopers. The wine was aged 21 months unracked in 57% new French oak. · Moderate garnet color in the glass. Inviting aromas of purple berry, underbrush and toasty oak. The earth-kissed core of boysenberry, blackberry and purple grape fruits have excellent juiciness and vigor. The tannins are well matched, there is righteous acidity and a modest but pleasant finish. Score: 93. Reviewed May 3, 2019 ARTICLE »

2015 Talisman Huckleberry’s Vineyard Green Valley of Russian River Valley Pinot Noir

14.5% alc., pH 3.73, TA 0.68, 74 cases, $65. Close-spaced vineyard is planted in Goldridge soils and managed entirely by hand by Bill and Lauren Hipp. Dijon 115, 667, 777 and “828.” Yield 2.2 tons per acre. Ambient fermentation with 25% whole cluster lasted one week. The tank was then sealed and extended maceration performed. After about 40 days, the fermenter was drained, the remaining grapes pressed, and the wine was barreled using oak from five coopers. The wine remained unracked for 21 months of aging in 50% new French oak. · Moderately dark garnet color in the glass. Brooding aromas of purple berries lead to a big boy wine with a charge of purple and black fruits that floods the mouth with goodness and generosity. Beautifully crafted and very charming, with impeccable balance, deftly managed oak, and a lengthy finish. More appealing when tasted the following day from a previously opened and re-corked bottle when the aromatics really came alive. Score: 94. Reviewed May 3, 2019 ARTICLE »

2015 Talisman Weir Vineyard Yorkville Highlands Pinot Noir

14.1% alc., pH 3.67, TA 0.56, 273 cases, $70. The 15-acre vineyard, situated at 850 to 1000 feet elevation, was planted in 1992. The topsoil is thin, limiting vine growth and vigor. Clones 2A, Pommard, a Rochioli selection, and a Romanee-Conti selection. Ambient fermentation using 25% whole cluster. After fermentation was completed in a week, the tank was sealed for an extended maceration. About 40 days after picking, the tank was drained and remaining grapes pressed and sent to barrels made by five coopers. Aging was 19 months in 55% new French oak. · Moderately light garnet color in the glass. Very engaging nose that offers scents of cherry, raspberry, spice and fertile soil. Light to mid weight in extraction, offering an array of red fruits accented with baking spices. The oak is adroitly integrated, the gossamer tannins make for easy enjoyment, and the red cherry/red licorice finish leaves a smile behind. Score: 93. Reviewed May 3, 2019 ARTICLE »

2014 Talisman Adastra Vineyard Los Carneros Napa Valley Pinot Noir

14.9% alc., 291 cases. This vineyard is organically farmed and certified CCOF by owner Chris Thorpe and son-in-law Edwin Richards. Talisman is the only winery to source fruit from this vineyard. Planted in clay loam soils in 1994 to 113, 115, 777, Pommard, 2A, and two unnamed suitcase selections. Aged 21 months in French oak barrels, 67% new. · Moderately dark garnet color in the glass. Scents of spiced dark berry, fertile earth, rose petal and pine lead off. A husky, full-bodied style with concentrated flavors of earthy blackberry, yet not jammy with added notes of dark chocolate and floral goodness. Bold, yet juicy with an intensely black raspberry fruited finish. Score: 92-93. Reviewed August 6, 2017 ARTICLE »

2014 Talisman Adastra Vineyard Méthode Ancienne Los Carneros Napa Valley Pinot Noir

14.7% alc., 46 cases. Aged 21 months in French oak barrels, 50% new. · Moderate garnet color in the glass. Very ripely fruited impression on the nose and palate. Mid weight plus in style, with bright dark fruit flavors engaged with an exotic spice and floral note. Noticeable tannins, inviting oak integration, and an amazing finish that lingers with black cherry and black raspberry goodness. Score: 92-93. Reviewed August 6, 2017 ARTICLE »

2014 Talisman Huckleberry’s Vineyard Sonoma Coast Pinot Noir

14.7% alc., 140 cases. A 1-acre vineyard farmed by Bill and Lauren Hipp. Planted in 2004 at an elevation of 70 feet in Goldridge sandy loam soil. Clones 115, 667, 777 and ‘828.’ Aged 21 months in French oak barrels, 50% new. · Moderate garnet color in the glass. The nose is engaging and special with aromas of cherry, exotic spices and underbrush. Light to mid weight in style, with well spiced cherry and blueberry flavors that are framed by quenching acidity. Well structured for aging. Score: 92-93. Reviewed August 6, 2017 ARTICLE »

2014 Talisman Rancho Estrella Vineyard Napa Valley Pinot Noir

14,7% alc, 46 cases. Known as Star Ranch, this vineyard is located in a farming community in an obscure valley in Napa County. Planted in 2006 at 600 feet elevation in weathered thyolite soils. Clones are Pommard and Dijon ‘828.’ Aged 21 months in French oak barrels, 50% new. · Moderate garnet color in the glass. Shy, but pleasing aromas of redder fruits, earthy flora and green leaf. Light to mid weight in style, with flavors that echo the aromas. Dry, but not bitter tannins are quite noticeable. Score: 89-90. Reviewed August 6, 2017 ARTICLE »

2014 Talisman Red Dog Vineyard Honey’s Cuvée Sonoma Mountain Pinot Noir

14.4% alc., 46 cases. Aged 21 months in French oak barrels, 50% new. Clones 115 and 777, 100% whole cluster fermented - méthode ancienne. · Moderately dark garnet color in the glass. More primary than the regular Red Dog bottling, but with deeper flavored darker fruits, a silky mouthfeel, and a delightful dark berry infused finish. A bit more rustic and savory at this stage, and more tannin, but with a generous finish. The wine needs considerable foreplay as reflected in the vivid fruit flavors assuming considerably more intensity over time in the glass. Best to cellar a few years. Score: 93-94. Reviewed August 6, 2017 ARTICLE »

2014 Talisman Red Dog Vineyard Sonoma Mountain Pinot Noir

14.4% alc., 366 cases. This vineyard is located above Bennett Valley on the northwestern side of Sonoma Mountain. A low yielding site exposed to the full brunt of cold air flowing off the Pacific Ocean. 800 feet elevation, planted in 2000 in loamy clay. Clones 115, 777 and Pommard 5. Aged 21 months in French oak barrels, 60% new. · Moderate garnet color in the glass. Teasing aromas of black cherry and blueberry fruit with integrated oak, timber and spice notes. The lovely core of dark fruits including very ripe cherry and raspberry are accented with hints of clove and other warm spices that alert the senses. The suede tannins and plenty of finishing power leave an impression. Score: 92-93. Reviewed August 6, 2017 ARTICLE »

2014 Talisman Starscape Vineyard Russian River Valley Pinot Noir

14.8% alc., 338 cases. Vineyard is located in the Middle Reach sub region of the Russian River Valley. Clones 777 and ‘828.’ Aged 21 months in French oak barrels, 57% new. · Moderately dark garnet color in the glass. Enticing scents of cherry, green tea, and floral blossoms. Noteworthy attack of mid weight black raspberry and black cherry flavors that really cling to the palate through the finish. Gentle tannins make for easy drinking. The most fruit forward wine in the lineup with the most striking finish replete with vivid fruit that hangs on for what seems like a minute. Score: 93-94. Reviewed August 6, 2017 ARTICLE »

2014 Talisman Wildcat Mountain Vineyard Sonoma Coast Pinot Noir

14.2% alc., 140 cases. Vineyard is located on the southern flank of Sonoma Mountain on the western edge of Sonoma Valley. Soils are volcanic - red, pebbly clay loam. Planted in 1998 at 750 feet elevation to clones 115, 777 and Pommard. Very cool site, exposed to foggy cold airflow from San Pablo Bay and the Petaluma Gap. · Moderate garnet color in the glass. The noise is rather primary initially with delicate aromas of cherry, picking up intensity over time in the glass. The cherry essence is integrated with feral, game and floral notes making for an interesting drink. A little more tannin is evident in this wine. There is deft oak management and the finish has good persistence. Score: 92-93. Reviewed August 6, 2017 ARTICLE »

2014 Talisman Sadie’s Vineyard Russian River Valley Pinot Noir

14.8% alc., 342 cases, $45. Vineyard is located along Bodega Highway west of Sebastopol. Planted in 2009 in Goldridge sand loam soil. Pommard and Dijon 115. Aged 21 months in French oak barrels, 50% new. · Moderately light garnet color in the glass. Aromas of cherry, sage, warm spices and sous-bois. Mid weight flavors of red cherry and berry with a vegetal thread in the background. Bright acidity and balanced tannins with some persistence on the dried cherry fused finish. Score: 90-91. Reviewed August 6, 2017 ARTICLE »

2014 Talisman Gunsalus Vineyard Russian River Valley Pinot Noir

14.8% alc., 392 cases, $54. Vineyard farmed by retired research scientists Glen and Pamela Gunsalus. Vineyard was planted in 2001 in the Goldridge soils of the Green Valley of Russian River Valley. Clones 114, 115, 667 and 777. Aged 21 months in French oak barrels, 44% new. · Moderately light garnet color in the glass. Aromas of cherry, savory herbs and spice. Deep cherry flavor with a savory herbs note in the background. Middleweight styled, with modest tannins, a bit of spice accent, welcome touch of oak, a soft texture and some finish. The slightest hint of alcoholic warmth is evident. Score: 90-91. Reviewed August 6, 2017 ARTICLE »

2014 Talisman Jamison Valley Vineyard Destein Estate Bennett Valley Pinot Noir

14.4% alc., 59 cases, $55. This vineyard receives the brunt of cool air thru the Petaluma Gap. Planted in 1996 at an elevation of 565-625 feet in gravelly, volcanic mudflow. Clone 777. Aged 21 months in French oak barrels, 50% new. · Moderately light garnet color in the glass. Embracing aromas of red cherry, dark cranberry, spice and floral bouquet. Plush on the palate, yet lifted with juicy acidity. Forward flavors of cherry and red berry with a spice back note and a refreshing finish. Still lovely when tasted four days after opening. Score: 92-93. Reviewed August 6, 2017 ARTICLE »

2014 Talisman Weir Vineyard Yorkville Highlands Pinot Noir

14.8% alc., 241 cases, $65. This vineyard has the coldest nighttime temperature of all vineyards Talisman works with. Gravelly, well-drained loamy clay soils. 1,000 foot elevation. Clones 2A, Pommard, Romanée-Conti and Rochioli selections. Aged 21 months in French Oak barrels, 60% new. · Moderate garnet color in the glass. Engaging aromas of black cherry and blueberry lead to a mid weight styled wine with a core of sweet and juicy dark red and blue fruits accompanied by a thread of herbal oak. Quite suave in the mouth with a glorious finish. Score: 92-93. Reviewed August 6, 2017 ARTICLE »

2014 Talisman Gunsalus Vineyard Dijon Clone 114 - Méthode Ancienne Russian River Valley Pinot Noir

14.8% alc., 46 cases, $75. Dijon clone 114, 100% whole cluster fermented. Aged 21 months in French oak barrels, 50% new. · Moderately light garnet color in the glass (slightly darker than the regular Gunsalus bottling). Inviting blend of dark muddled cherry fruit and savory notes of stem and mulch. Definitely different than the regular Gunsalus bottling, with a little deeper black cherry flavor, more mid palate presence, more lifted fruit, a little more structured backbone and more finish. Score: 91-92. Reviewed August 6, 2017 ARTICLE »

2014 Talisman Weir Vineyard Méthode Ancienne Yorkville Highlands Pinot Noir

14.8% alc., 47 cases, $85. Aged 21 months in French oak barrels, 50% new. · Moderately dark garnet color in the glass. Sensual aromas of lurking dark red fruits. The bright and seductive dark red cherry core is underlain with a firm but not intrusive tannic backbone. The whole cluster seems to fill out this wine with goodness. There are accents of exotic spices, pine sap and burnt tobacco contributed by the whole cluster. The finish seems to go on and on. Hard to resist now, but this beauty will benefit from more time in the cellar as it is built for aging. Score: 93-94. Reviewed August 6, 2017 ARTICLE »

2013 Talisman Cuvée No. 5 North Coast Pinot Noir

14.2% alc., 217 cases, $38. Released October 1, 2016. Sourced from a few young vineyards. 25% whole cluster, feral yeast fermentation, aged 19 months in French oak barrels, 44% new. · Moderate reddish purple color in the glass. The nose is quite giving, with bright aromas of black cherry, strawberry, forest floor and exotic spices. Forward drinking and middleweight in style, with flavors of dark red and black cherry, black berry and anise. The whole cluster has contributed good structure to the wine. Not particularly complex, but easy to like. Score: 89. Reviewed October 19, 2016 ARTICLE »

2013 Talisman Jamison Vineyard Destein Estate Bennett Valley Pinot Noir

14.4% alc., 51 cases, $48. Released June 1, 2016. Inaugural bottling from this vineyard. This vineyard receives the brunt of cold air through the Petaluma Gap. 565-625 feet elevation. Clone 777 planted in 1996. Aged 20 months in French oak barrels, 50% new. · Moderate reddish purple color in the glass. Aromas of rhubarb, raisin, bruised apple, earthy flora and a touch of oak. The core of fruit flavors consist of boysenberry and blackberry with nutty oak in the background. Nicely balanced, with a satiny texture, but nothing stands out, with the fruit fading quickly on the finish. Better the following day when tasted from a previously opened and re-corked bottle, with a sappy dark fruit compote character, and resolution of the bruised apple note evident upon opening. Score: 87-88. Reviewed October 19, 2016 ARTICLE »

2013 Talisman Gunsalus Vineyard Russian River Valley Pinot Noir

14.6% alc., 314 cases,pH 3.67, TA 0.60, $54. Released May 1, 2016. This vineyard, planted in 2001, is farmed by Pamela and Glen Gunsalus. It is located in the Green Valley of Russian River Valley AVA. Clones 114, 115 and 777. 30% whole cluster fermentation. 1 week cold soak, feral yeast primary fermentation, 36 days in fermenter, and aged 19 months in French oak barrels, 50% new, without racking until just before bottling. · Moderately light reddish purple color in the glass. Hi-tone aromas of Bing cherry, strawberry and mild toasty oak lead off. Dark red fruited and mid weight in style, with complimentary oak seasoning and a vivid acid spine. Quite approachable now, with a modestly intense finish. Score: 90-91. Reviewed October 19, 2016 ARTICLE »

2013 Talisman Adastra Vineyard Los Carneros Pinot Noir

14.9% alc., 316 cases, $56. Released October 1, 2016. This vineyard, planted in 1994 in clay loam soils, is CCOF organically certified and farmed by Chris Thorpe and Edwin Richards. Clones include 113, 115, 777, Swan, Pommard, Wädenswil 2A and suitcase selections. Aged in French oak barrels, 62% new. · Moderate reddish purple color in the glass. Nicely perfumed with heady scents of blueberry, cherry, cola and subtle oak. An array of dark red and blue fruits are offered in a mid weight styled wine, with a muscular tannic backbone but balancing acidity. The oak treatment peaks on the finish that reveals a bit of alcoholic warmth. When tasted the following day from a previously opened and recorked bottle, there was better oak and tannin integration, more polish, but still a hint of heat on the finish. Score: 89-90. Reviewed October 19, 2016 ARTICLE »

2013 Talisman Red Dog Vineyard Sonoma Mountain Pinot Noir

14.4% alc., 413 cases, $56. Released May 1, 2016. Clones 115, 777 and Pommard 5. Aged 18 months in French oak barrels, 59% new. · Moderately light reddish purple color in the glass. Aromas of black cherry, graphite and a hint of oak combine in a pleasing perfume. The mid weight flavors of black cherry, pomegranate and spice evolve slowly over time in the glass. Nicely composed, with a juicy underpinning, slightly astringent tannins, a silky texture and a modest finish. Considerably more fruit expression and finishing length the following day when tasted from a previously opened and re-corked bottle. The oak treatment is very complimentary. Score: 91-92. Reviewed October 19, 2016 ARTICLE »

2013 Talisman Wildcat Mountain Vineyard Sonoma Coast Pinot Noir

14.2% alc., pH 3.68, TA 0.57, 164 cases, $56. Released May 1, 2016. The highest vineyard in the appellation at an elevation of 750 feet. Vines are planted in rocky soils of volcanic origin and exposed to the full brunt of fog and cold airflow that streams off San Pablo Bay. The vineyard was established in 1998 by Nancy and Tony Lilly and their partner, winemaker Steve MacRostie. 25% whole cluster, cold soak, feral fermentation both primary and malolactic, extended post fermentation maceration, and aging 19 months in French oak barrels, 57% new. · Moderate reddish purple color in the glass. The nose opens slowly in the glass, revealing aromas of wild berries, underbrush and forest floor. Good attack of Damsel plum, black cherry and purple berry flavors with an earthy undertone. Some drying tannins show up on the finish. Much more aromatic with more finishing power and length when tasted the following day from a previously opened and re-corked bottle. Score: 91-92. Reviewed October 19, 2016 ARTICLE »

2013 Talisman Weir Vineyard Yorkville Highlands Pinot Noir

14.2% alc., 241 cases, $65. Released October 1, 2016. Planted in 1992, this vineyard sits at 850-1000 feet elevation. Clones 2A, and Pommard, along with DRC suitcase and a Rochioli selection planted in gravelly, loamy clay. Aged in French oak barrels, 70% new. · Moderately light reddish purple color in the glass. Aromas of cherry, forest path, dried herbs and floral bouquet. A very savory wine, with light to mid weight flavors of black cherry and black raspberry fruits dominated by flavors of herbs, eucalyptus and toasty oak. Firm, but supportive tannins, with a generous finish of some length. Still quite savory when tasted the following day from a previously opened and re-corked bottle. Score: 90-91. Reviewed October 19, 2016 ARTICLE »

2013 Talisman Red Dog Vineyard Dijon Clones Sonoma Mountain Pinot Noir

14.4% alc., pH 3.66, TA 0.62, 413 cases, $68. Released October 1, 2016. This vineyard, planted in 2000, is located high on the northwestern flank of Sonoma Mountain at 800 feet elevation and is exposed to cool air and fog from the Pacific Ocean through the Petaluma Gap. Clones are predominantly Pommard with lesser amounts of Dijon 115 and 777. After feral fermentation, the wine underwent extended maceration before pressing and barreling. Aged 19 months in French oak barrels, 62% new. · Moderately light reddish purple color in the glass. Aromas of black cherry, mushroom and toasty oak. Intense attack of black cherry fruit with impressive palate presence. Weight and weightlessness combined with generous intensity on the finish. The satiny texture seduces, the tannins are well integrated, and the charming cherry fruit delights. When tasted the following day from a previously opened and re-corked bottle, the fruit continued to charm and the wine had opened further. This bottling needs more time in bottle to integrate the oak. Score: 92-93. Reviewed October 19, 2016 ARTICLE »

2013 Talisman Adastra Vineyard “Méthode Valise” Los Carneros Pinot Noir

14.9% alc., 20 cases, $125. Released October 1, 2016. One barrel from a suitcase selection. CCOF certified organic grapes planted in 1994. 100% whole cluster, feral yeast fermentation, aged in a new French oak barrel. · Moderate reddish purple color in the glass. Very shy nose offering only oak spice aromas without fruit. A serious, age worthy wine with a mid weight core of black cherry fruit enhanced with flavors of savory herbs and exotic whole cluster driven spices. Substantial tannins yet not indulgent, with remarkable length and intensity on the finish. When tasted the following day from a previously opened and re-corked bottle, the nose was still primary, but this wine was clearly the most complex and interesting in the 2013 lineup. It will definitely benefit from several years in the cellar. Score: 93-94. Reviewed October 19, 2016 ARTICLE »

2012 Talisman Spring Hill Vineyard Sonoma Coast Pinot Noir

14.8% alc., pH 3.78, TA 0.59, 262 cases, $44. Released June 1, 2015. This vineyard was planted in 2001, 2002 and 2003 at 600 foot elevation in far western Petaluma. Clones are 777, Pommard, and Calera. Yield 2.5 tons per acre. 30% whole cluster, native fermentation, extended maceration. Aged 21 months in 100% French oak barrels, 50% new. · Moderate reddish purple color in the glass. Shy, but pleasant aromas of black cherry pie glaze and complimentary toasty oak. The dark cherry core is fresh and rewarding and accented with notes of mocha and savory herbs. The tannins are modest, the wine is accordingly quite approachable now but was much better the following day from a previously opened and re-corked bottle when the nose became much more expressive, the texture was notably soft and mellow, the tannins suave, and the bright cherry fruit nicely complimented by nutty oak. A bit of alcoholic warmth shows up on the finish. Score: 90-91. Reviewed August 18, 2015 ARTICLE »

2012 Talisman Rancho Estrella Vineyard Napa Valley Pinot Noir

14.7% alc., pH 3.75, TA 0.58, 72 cases, $48. Release August 8, 2015. The vineyard, planted in 2006, is located at 600 feet elevation at the southern end of the Napa Valley. Pommard and Dijon clones 115 and “828.” 25% whole cluster in the bottom of the fermenters. Native yeast primary fermentation and native bacteria malolactic fermentation. Extended maceration followed by racking into new (33%) and once-used French oak barrels and aged for 21 months. · Moderate reddish purple color in the glass. Saucy aromas of black cherry and peppery spices lead to a delectable core of earthy black cherry and black raspberry fruits accented by a spicy tang and framed by supportive fine-grain tannins. The fruit really sings in this wine which finishes with uncommon persistence and a hint of alcoholic warmth. Score: 92. Reviewed November 5, 2015 ARTICLE »

2012 Talisman Gunsalus Vineyard Russian River Valley Pinot Noir

14.6% alc., 267 cases, $50. Release October 1, 2015. Vineyard planted in 2001 in Goldridge sandy loam soil. Clones 114, 115 and 777. Aged 20 months in 100% French oak barrels, 64% new. · Moderately light reddish purple color in the glass. This wine reminds one of cherry pie day at baking school with aromas and flavors of Bing cherries, baking spices and a touch of sandalwood. The fine-grain tannins are well balanced, the fruit is forward and juicy, and the wine finishes with a surge of cherry goodness. Score: 90. Reviewed November 5, 2015 ARTICLE »

2012 Talisman Red Dog Vineyard Sonoma Mountain Pinot Noir

14.4% alc., 218 cases, $52. Released October 1, 2015. Vineyard is located high above Bennett Valley on the northwestern side of Sonoma Mountain. Clones 115, 777 and Pommard 5 were planted in 2000 in loamy clay soil. Aged 20 months in 100% French oak barrels, 46% new. · Moderate reddish purple color in the glass. A stunning wine from the get go, offering soaring aromas of dark berries, earthy flora, spice and rose petal. My notes say, “WOW,” about the entry and follow through, featuring juicy dark red and purple berries, spice, slight floral input, and engaging oak presence. Impeccably balanced. When tasted the following day from a previously opened and re-corked bottle, the wine was still great indicating a long life ahead. Score: 94. Reviewed November 5, 2015 ARTICLE »

2012 Talisman Wildcat Mountain Vineyard Sonoma Coast Pinot Noir

15.0% alc., pH 3.74, TA 0.60, 173 cases, $52. Released June 1, 2015. This vineyard is the highest in the area, situated at 750 feet elevation on the southern flank of the mountain range straddling both Los Carneros and Sonoma Coast appellations. It is exposed to cold and foggy air that arrives through the Petaluma Gap and from San Pablo Bay. Planted in 1998 by Nancy and Tony Lilly and their partner, Steve MacRostie in decomposed volcanic basalt to clones 115, 777 and Pommard. 25% whole cluster. Yield 2.6 tons per acre. Native yeast fermentation, extended postfermentation maceration. Aged 21 months in 100% French oak barrels, 57% new. · Moderately light reddish purple color in the glass. Lovely perfume of wild berries and macerated cherries with just a hint of oak. Silky smooth on the palate with a mid weight array of dark raspberry, pomegranate and cherry flavors framed by refined tannins. There is modest oak seasoning and a healthy tannic backbone that predicts age ability. When tasted the following day from a previously opened and re-corked bottle, the nose was still bright and pleasing and that silky smooth texture still captivated. My only nit is that a hint of alcoholic warmth creeps in slightly on the finish. Score: 91-92. Reviewed August 18, 2015 ARTICLE »

2012 Talisman Adastra Vineyard Los Carneros Napa Valley Pinot Noir

14.4% alc., 416 cases, $56. Release October 1, 2015. This organically farmed and certified vineyard is a shy-bearing site planted in clay loam soil in 1994. Clones are 113, 115, 777, Swan, Pommard, Wädenswil and two unnamed suitcase selections. Aged 20 months in 100% French oak barrels, 59% new. · Moderate reddish purple color in the glass. Highly perfumed with aromas of black cherry, spice, cola and dark chocolate. A rich dark cherry core of fruit is clothed in modest tannins and complimented by a gentle oak touch. A wine of impressive integrity and balance that is somewhat Russian River Valley in character in this vintage. When tasted the following day from a previously opened and re-corked bottle, the wine still had generous power and length. Score: 93. Reviewed November 5, 2015 ARTICLE »

2012 Talisman Weir Vineyard Yorkville Highlands Pinot Noir

14.5% alc., pH 3.75, TA 0.65, 268 cases, $65. Released June 1, 2015.This 15- acre vineyard was planted in 1992 in loamy clay and gravelly, welldrained soils at 850 to 1000 foot elevation. Clones are Pommard, Wädenswil, and selections are from Rochioli and Romanee-Conti vineyards. 25% whole cluster, native yeast fermentation, and extended post-fermentation maceration. Aged 201months in 100% French oak barrels, 64% new. · Moderately light crimson color in the glass. This wine showed a remarkable transition over night when re-tasted from a previously opened and re-corked bottle. The nose is très Pinot with scents of cherry, rose petal and spice. Light to moderate in weight, but packed with flavors of red cherry, raspberry, and spice. The tannins are silky, the oak is perfectly integrated, and the overall impression of this charming wine is elegance. This wine has more zippy acidity than the other Talisman wines reviewed on this date. Decant if you drink now, or cellar a few years for a special experience. Score: 92-93. Reviewed August 18, 2015 ARTICLE »

2012 Talisman Badger Black Vineyard Sonoma Coast Pinot Noir

14.3% alc., pH 3.68, TA 0.63, 96 cases, $75. Released July 1, 2015. This vineyard is located on a wind-blown ridge west of the town of Petaluma. Planted to a suitcase clone in 2001 at 600 feet elevation in Steinbeck loam soil. UCD clone 90. Yield 2.1 tons per acre. 30% whole cluster. Native fermentation, and extended post-fermentation maceration. Aged 21 months in 100% French oak barrels, 50% new. · Moderate reddish purple color in the glass. The nose is very reserved but with coaxing, aromas of dried herbs, stem and mushrooms on the grill appear. The flavors are similarly savory with notes of herbs and earth highlighting the black cherry and black raspberry fruit. The tannins are muscular but not imposing and more integrated the following day from a previously opened and re-corked bottle. This rustic wine has very little fruit personality now, and time will be needed for full fruit expression and reduction of the tannic edge. Score: 88-89. Reviewed August 18, 2015 ARTICLE »

2011 Talisman Weir Vineyard Yorkville Highlands Pinot Noir

Moderately light ruby red color in the glass. Aromas and flavors of cherry, cranberry, and dried herbs in an elegantly styled and polished wine with a juicy, cherry-fueled finish. Drink now to 2022. Score: 91. Reviewed August 6, 2017 ARTICLE »

2011 Talisman Gunsalus Vineyard Russian River Valley Pinot Noir

14.2% alc., 172 cases, $50. Released October 2014. Pamela and Glen Gunsalus carefully farm this Green Valley of Russian River Valley vineyard planted in Goldridge soil. · Moderately light ruby color in the glass. Intensely perfumed with aromas of Bing cherry, sandalwood and spice. Charming and elegant in style, with middleweight flavors of cherry and baking spice rounded out with supple tannins. Very juicy on the finish with some persistence. A typical cherry-driven wine from this vineyard, showing a slightly more demure character in this cool vintage. Score: 91. Reviewed October 20, 2014 ARTICLE »

2011 Talisman Red Dog Vineyard Sonoma Mountain Pinot Noir

14.1% alc., $52. Released October 2014. This vineyard is located high above Bennett Valley at 800 feet elevation on the northwestern side of Sonoma Mountain. A very low yield site. · Moderately light reddish-purple color in the glass. The nose is captivating, with hi-tone aromas of red plum, red currant, suis-bois, red hots and peppery spice. Light to mid weight flavors of dark red fruits accented with hints of spice and toast. The balance is impeccable, with soft, supportive tannins and bright acidity. The wine develops more interest over time in the glass and was clearly better the following day from a previously opened and re-corked bottle. Score: 92. Reviewed October 21, 2014 ARTICLE »

2011 Talisman Wildcat Mountain Vineyard Los Carneros Pinot Noir

14.1% alc., 121 cases, $52. Release April 2015. This is from the highest elevation vineyard in the Los Carneros AVA. Soils are decomposed volcanic basalt. The site is very cool with exposure to maritime breezes from San Pablo Bay. Clones 115, 667, 777 and Swan selection. · Moderate reddish purple color in the glass. The deep, earthy nose features black raspberry, blackberry and black cherry fruit in abundance. This wine really wows the palate upon entry with layers of luscious dark cherry and raspberry flavors. Very silky in texture, with tame tannins and a persistent, extremely long and intense berry-driven finish. Beautifully balanced for age ability. Still stunning the following day from a previously opened and re-corked bottle. Superlatives do little justice to this special wine. Score: 94. Reviewed October 21, 2014 ARTICLE »

2011 Talisman Adastra Vineyard Los Carneros Pinot Noir

14.1% alc., 189 cases, $56. Release April 2015. From a certified organic vineyard tended by Chris Thorpe and son-in-law Edwin Richards. Clones are 2A, 113, Pommard and Swan selection. · Moderate reddish purple color in the glass. This wine is showing a pretty good whack of oak that should integrate by the time it is released in the spring. The aromas and mid weight flavors of ripe, dark cherry and raspberry show promise, and are enhanced by nuances of spice, dark chocolate and anise. The charge of fruit often experienced from this vineyard is more modest in this vintage, but the wine has more charm than usual. Score: 90. Reviewed October 21, 2014 ARTICLE »

2011 Talisman Huckleberry’s Vineyard Sonoma Coast Pinot Noir

14.1% alc., 73 cases, $60. Release January 2015. From a 1/2-acre vineyard in West Sonoma County owned and hand-tended by Bill and Lauren Hipp. The vineyard is named after their dog Huckleberry. · Moderately light reddish purple color in the glass. The aromas leap out of the glass upon opening and fill the room with scents of black cherry sauce, raspberry jam and nutmeg. The attack of black cherry fruit on the mid palate is stunning, but there is much more to discover in this special wine. Look for Moroccan spices, savory herbs, red licorice, and earthiness. Mid to fullbodied with a suave texture and a finish that makes you shake your head in wonderment. The wine was still pumping the aromatic and flavor goodness the following day from a previous opened and re-corked bottle. As good as this wine is now, it will reward further cellaring because the balance is spot-on. Score: 93. Reviewed October 21, 2014 ARTICLE »

2011 Talisman Weir Vineyard Yorkville Highlands Pinot Noir

14.1% alc., 220 cases, $65. Released October 2014. From a unique site at 850-1,000 feet elevation which has very cold night time temperatures. · Moderate garnet color in the glass. The nose is shy but pleasant with aromas of red and black berries with a hint of cola. The tasty core of blueberry, boysenberry, sarsaparilla and spice flavors is framed by firm tannins that add a touch of astringency to the finish. The wine has good brightness and a seductively soft texture, finishing with good length. It definitely becomes more appealing over time in the glass, but seems disjointed at this juncture. Alcohol warmth peaks out and oak lingers on the aftertaste, especially the following day from a previously opened bottle. Score: 89. Reviewed October 21, 2014 ARTICLE »

2010 Talisman Spring Hill Vineyard Sonoma Coast Pinot Noir

14.3% alc., 244 cases, $44. Release April 2014. The vineyard is located on a wind-blown ridge west of the town of Petaluma. · Medium reddish purple color in the glass. The aromas are so appealing one wants to dive into the glass. Scents of red cherry, spice, herbs and oak in perfect harmony. The cherry core of fruit is complimented by an oak sheen. Lighter in weight with mild tannins and some finishing intensity and length, offering good lip-smacking acidity. A good example of how oak brings out the best in Pinot Noir. The most interesting wine I have had from this vineyard. Score: 92. Reviewed March 29, 2014 ARTICLE »

2010 Talisman Wildcat Vineyard Los Carneros Pinot Noir

14.3% alc., 242 cases, $44. Release April 2014. This vineyard has the highest elevation of any vineyard in the Los Carneros AVA. Red, pebbly clay loam soils born of decomposed volcanic basalt. The site is exposed to a cool air flow from San Pablo Bay. Clones are Dijon 115, 667, 777 and Swan. · Moderate reddish purple hue in the glass. The nose is spectacularly endowed with aromas of boysenberry, wood spice and anise. Soft in the mouth with a plethora of purple and blue berry flavors underlain with an earthy riff. Very mild fine grain tannins, perfect integration of oak, and a satisfying, intensely flavored finish. An evocative wine. Score: 94. Reviewed March 29, 2014 ARTICLE »

2010 Talisman Red Dog Vineyard Sonoma Mountain Pinot Noir

14.5% alc., 241 cases, $52. Released October 2013. This vineyard is located high above Bennett Valley at 800 feet elevation on the northwestern side of Sonoma Mountain. A very low-yielding site. · Medium reddish purple color in the glass. Lovely aromas of red cherries, cinnamon and other spices, and old cask. Round and polished on the palate, featuring flavors of black cherries with a hint of tobacco and oak in the background. The most rustic, earthy and savory of the lineup. A noticeable lift of acidity on the finish is refreshing. Score: 92. Reviewed March 29, 2014 ARTICLE »

2010 Talisman Adastra Vineyard Los Carneros Pinot Noir

14.8% alc., 243 cases, $56. Release April 2014. An organically farmed and certified vineyard tended by Chris Thorpe and his son-in-law Edwin Richards. Clones are Wädenswil, Swan, 113 and Pommard. · The nose brings you to attention with deeply fragrant notes of Hoison sauce, black grapes, blackberries and cardamom spice. Very softly textured, perfectly composed with a judicious use of oak. Typical Los Carneros flavors of darker berries, black plum, mushroom and damp soil pervade. The sweet, perfectly ripened fruit attack makes an impression on the front of the palate, expands its reach across the mid palate like a silk sheet, and finishes with a flourish. A transcendent, “Oh My God” wine. Score: 95. Reviewed March 29, 2014 ARTICLE »

2010 Talisman Weir Vineyard Yorkville Highlands Pinot Noir

14.5% alc., 243 cases, $65. Released October 2013. A unique site with very cold night time temperatures and gravelly, well-drained soils. · Moderately light garnet color in the glass. Shy, but pleasing aromas of cherry, raspberry, blueberry and dark chocolate. Charming essence of sweet, dark red cherries and berries with a hint of lovable spice on the palate. Seamless with integrated tannins and a long, intensely fruited finish. This wine just speaks class. Everything you like in Pinot Noir from a very special vineyard. Score: 96. Reviewed March 29, 2014 ARTICLE »

2009 Talisman Weir Vineyard Yorkville Highlands Pinot Noir

14.5% alc., 237 cases. One of the last to pick in this vintage. · Moderately dark reddish-purple color in the glass. This is an outstanding wine that offers a more savory take on Weir fruit. The middleweight flavors of darker cherries and berries are appealing, the acidity is uplifting, and the herb-driven finish is delightful. Drink or hold. Score: 92. Reviewed September 5, 2013 ARTICLE »

2008 Talisman Adastra Vineyard Los Carneros Napa Valley Pinot Noir

Moderate garnet color in the glass. Soaring aromas of dark raspberry, black cherry, warm spices and marzipan. Flavors of black raspberry, tar and tobacco backed by residual tannins. Holding nicely and can be drunk now to 2022. Score: 92. Reviewed August 6, 2017 ARTICLE »

2008 Talisman Huckleberry’s Vineyard Russian River Valley Pinot Noir

Moderately dark garnet color in the glass. Exuberant aromas of blackberry, cola, rhubarb, prune, marzipan and spice. Flavors of black cherry and marzipan with melted tannins and a moderate finish. Drink up. Score: 89. Reviewed August 6, 2017 ARTICLE »

2008 Talisman Sonoma County Cuvée Pinot Noir

14.3% alc., pH 3.72, TA 0.62, 161 cases, $32. A multi-vineyard blend selected from single-vineyard lots. Barrels of both 2007 and 2008 vintages went into this blend. Dijon 115, 777, Pommard and Swan. Aged 20 months in French oak barrels. · Medium reddish-purple color in the glass. Very reserved aromatics offering hints of dark cherry compote and herbs. Earth-kissed flavors of black cherries and black raspberries clothed in mild ripe grape tannins and offering a refreshing cut of acidity on the finish. Still seems tight and I would decant if you open now. Soft in the mouth and easy to drink. Good. Reviewed November 29, 2011 ARTICLE »

2008 Talisman Gunsalus Vineyard Russian River Valley Pinot Noir

14.3% alc., pH 3.78, TA 0.52, 296 cases, $40. Pamela and Glen Gunsalus farm their vineyard located in the Green Valley of Russian River Valley. Dijon 114, 115, 667 and 777. 25% whole clusters, native fermentation. Aged 20 months in 75% new French oak barrels. · Moderately deep reddish-purple color in the glass. Lovely perfume of fresh pie cherries, spice and herbs. Amazing depth of cherry and red raspberry flavor, accented with notes of sassafras and baking spices. Long and creamy on the palate, finishing with a burst of sweet cherry fruit flavor that sails along. The flavors trump the aromas now, but further bottle aging should remedy that. Flat out beautiful and a worthy followup to the spectacular 2007 bottling from this vineyard. Reviewed November 29, 2011 ARTICLE »

2008 Talisman Wildcat Mountain Vineyard Los Carneros Pinot Noir

14.3% alc., pH 3.75, TA 0.59, 184 cases, $45. Highest elevation vineyard in Los Carneros . An extreme, cool site exposed to the wind from San Pablo Bay. Red pebbly clay loam soils. Swan, Pommard, Dijon 115 and 777. Aged 20 months in 86% new French oak barrels. · Moderate reddish-purple color in the glass. A very divisive wine because of its feral and savory components. Aromas of wild strawberries, black cherries, spice and subtle ash. Silky on the palate with discreetly concentrated flavors of red cherries and berries with a hint of spice and truffle. Oak-driven smoke and tar are evident. Considerably better the following day from a previously opened and re-corked bottle with brighter and fruitier aromatics and less oak-driven attributes. Good (+) but may warrant a higher recommendation in a few years as the high percentage of new oak becomes better integrated into the wine. Reviewed November 29, 2011 ARTICLE »

2008 Talisman Red Dog Vineyard Sonoma Mountain Pinot Noir

14.3% alc., 335 cases, $48. This vineyard is located high above Bennett Valley at 1200 feet elevation on the northwestern side of Sonoma Mountain. 100% Pommard 4 clone. · Moderately dark reddish-purple hue in the glass. An array of perfectly ripe purple and black fruits rise from the glass. Savory and earthy, edgy and raunchy, with a subtle tarry note in the background. Moderately dense with ripe, well-proportioned tannins and a dreamy finish. A wine of character that shows its individuality in each vintage. Very good (+). Reviewed April 4, 2012 ARTICLE »

2008 Talisman Adastra Vineyard Los Carneros Pinot Noir

14.3% alc., 266 cases, $50. This vineyard is organically farmed by Chris Thorpe and his son-in-law Edwin Richards. Clones are Wädenswil, Dijon 113 and Pommard. · Moderately dark in color. Appealing aromas of blackberries, boysenberries and exotic woods. Delicious core of black plum and blackberry fruit that cloaks the firm structure producing a sleek mouth feel and impressive finishing strength. A man’s wine that is yet condescending and soft on the palate. Still alluring the following day from a previously opened and re-corked bottle. I wanted to hug this wine. Reviewed April 4, 2012 ARTICLE »

2007 Talisman Red Dog Vineyard Dijon Clones Sonoma Mountain Pinot Noir

Moderately light garnet color in the glass. Very vivid aromas of cherry, spice rhubarb and brioche. The core of oak-kissed cherry flavors is accented with baking spices. The tannins are refined and the finish is juicy. Holding nicely. Drink now to 2022. Score: 91. Reviewed August 6, 2017 ARTICLE »

2007 Talisman Red Dog Vineyard Pommard Clone Sonoma Mountain Pinot Noir

Moderate garnet color in the glass. Moderate garnet color in the glass. Fresh aromas of Bing cherry, spice and woodshed. Vivid black cherry fruit is embellished with oak flavors of toast and tobacco. This wine leans too much on oak that will never integrate. Drink up. Score: 89. Reviewed August 6, 2017 ARTICLE »

2007 Talisman Gunsalus Vineyard Russian River Valley Pinot Noir

14.5% alc., pH 3.71, 296 cases, $36. Pamela and Glen Gunsalus farm this vineyard located in Green Valley. Dijon clones 114, 115, 667 and 777 are planted in Sebastopol loam and Goldridge sand loam soils. All clones co-fermented with 25% whole cluster inclusion and indigenous yeasts. Aged 20 months in 71% new French oak barrels. · Impressive fruit expression on the nose and in the mouth with a seamless texture. Spiced Bing cherries, cherry cola and nutmeg fill out the aromatic and flavor profile. The oak is perfectly integrated, the tannins are ripe and silky, and the finish is long and memorable. I could drink this all night long. Still great the next day from a previously opened and re-corked bottle. An engaging, age worthy Pinot Noir that has all the right stuff. Reviewed November 24, 2010 ARTICLE »

2007 Talisman Wildcat Mountain Vineyard Los Carneros Pinot Noir

14.5% alc., pH 3.78, 230 cases, $45. This vineyard is located on the southern flank of the mountain range defining the western edge of Sonoma Valley. It is the highest vineyard in the Los Carneros appellation, sitting on well drained soils of volcanic origin and exposed to the full brunt of fog and cold winds that streams off San Pablo Bay. The vineyard was established in 1998 by Nancy and Tony Lilly with their partner Steve MacRostie. Clones are Swan, Pommard, Dijon 115 and 777. 25% whole cluster. Indigenous yeast fermentation with an extended maceration after fermentation was complete. · A very unique wine that I find challenging to describe. The nose offers appealing aromas of wild dark berries, underbrush, pine and oak, with the fruit coming to the forefront over time in the glass. More savory than fruity on the palate with substantial tannins and a hint of grapefruit on the smooth finish. The combination of clones and distinctive terroir create a wine that stands apart. Very good. Reviewed November 24, 2010 ARTICLE »

2007 Talisman Adastra Vineyard Los Carneros Pinot Noir

14.3% alc., pH 3.76, TA 0.55, 193 cases, $46. From a Certified Organic vineyard planted in 1994 that Rich has worked with for many years dating back to his days at Etude. Farmed by Chris Thorpe and his son-in-law Edwin Richards. All clones (Swan, Pommard, Dijon 113, 2A) co-fermented, 25% whole cluster, natural fermentation. Aged in 86% new French oak barrels from several prominent coopers and bottled after 20 months in barrel. · Moderately dark reddish-purple color in the glass. The nose opens slowly to reveal bright aromas of red and black berries, stone fruits, dried rose petals and subtle oak. Subdued and mysterious in the mouth, with a healthy core of black cherry and black plum flavors with a little red fruit mixed in. Still tight with healthy tannins, but has an appealing softness and a charming earthy appeal. Drink with hearty protein now, or cellar for an even better experience. Very good. Reviewed April 11, 2011 ARTICLE »

2007 Talisman Hawk Hill Vineyard Russian River Valley Pinot Noir

14.5% alc., pH 3.65, 169 cases, $46. This vineyard sits in a foggy slot in far west Sonoma County near Freestone. The soils are classic Goldridge series. Clones are Pommard and Dijon 115. 25% whole cluster. Indigenous yeast fermentation. Aged 20 months in 70% new French oak barrels and received an additional year of bottle age before release. · Flashy aroma of ripe black cherries with a kiss of oak. Delicious array of dark red and black cherry and berry flavors with a perfect compliment of oak spice. The generous finish wows you. Lip-smacking good. Still fine the next two days from a previously opened and re-corked bottle. Reviewed November 24, 2010 ARTICLE »

2007 Talisman Red Dog Vineyard Dijon Clones Sonoma Mountain Pinot Noir

14.3% alc., 256 cases, $46. Dijon clones 115 and 777. 25% whole cluster, wild fermentation, post-fermentation maceration, aged 20 months in 69% new French oak barrels. This vineyard is located high above Bennett Valley at 1,200 feet on the northwestern side of Sonoma Mountain. · Deep reddish-purple color in the glass. Enticing perfume offering many nuances including crushed dark red fruits, smoked meat, spice and subtle oak. Striking flavors of raspberries, black cherries, ripe strawberries and smoky oak. Smooth and seductive in the mouth, lingering with a refined aromatic finish. The more I tasted it, the more I liked it. Reviewed April 11, 2011 ARTICLE »

2007 Talisman Red Dog Vineyard Pommard Clone Sonoma Mountain Pinot Noir

14.3% alc., pH 3.87, TA 0.51, 218 cases, $46. Most years, the Pommard and Dijon clone blocks are co-fermented or blended before barreling. In 2007, the Pommard (UCD 4) was picked much later than the Dijon clones and the wines made from the two clones were interesting enough to stand on their own. 25% whole cluster, wild fermentation, post-fermentation maceration, aged 20 months in 86% new French oak barrels. · Moderately deep reddish-purple color in the glass. Subdued fruit aromas with a loamy bent. Brimming with boysenberry and cassis flavors becoming more charming over time in the glass. Deep and generous, with complimentary oak notes and well-endowed fine-grain tannins creating a pleasing textural experience. Very good. Reviewed April 11, 2011 ARTICLE »

2006 Talisman Sonoma County Cuvee Pinot Noir

14.1% alc., 167 cases, $26, released July 2009. A blend of barrel lots from several of the vineyards that make up vineyard-designate wines. · Loamy cherry and strawberry aromas and flavors with overtones of oak, baking spice, cola and green beans. Precocious and highly approachable now, the moderately rich core of fruit is elegant in form, silky in texture, and stylistically typical of a Russian River Valley Pinot Noir. A wine to buy by the case for daily drinking. Very good. Reviewed December 16, 2009 ARTICLE »

2006 Talisman Wildcat Mountain Vineyard Los Carneros Pinot Noir

14.1% alc., 120 cases, $45, released April 2009. Highest in elevation of any vineyard in Carneros and directly exposed to cool air from San Pablo Bay. The soil is red pebbly clay loam derived from decomposed volcanic rock. Dijon clones 115, 667 and 777. · Unusual aromatic profile of strawberries, raspberries, beets, and green veggies. Luscious berry melange that is very satisfying, set off by supple ripe tannins, leading to a sweet raspberry kiss accenting the full-flavored finish. Like the name of the vineyard, this wine is a little untamed and feral and not your usual respectable Pinot Noir. Even better the next day from an opened and recorked bottle. Very good. Reviewed December 16, 2009 ARTICLE »

2006 Talisman Hawk Hill Vineyard Russian River Valley Pinot Noir

14.1% alc., 141 cases, $46, released September 2009. This vineyard is east of Freestone on Gold Ridge’s southern slope. It’s namesake soils are perfect for Pinot Noir. This is a very cool and foggy site. Clones 115 and Pommard 4. · Welcoming aromas of berry compote, spice, sandalwood and subtle oak. Rich flavors of black cherries and raspberries with underpinnings of cola and savory herbs. A harmonious wine that finishes with a welcoming snap of acidity. Its fruit driven soul shows off the bright fruit so typical of the Russian River Valley. Still drinking beautifully the next day from an opened and re-corked bottle. Very good. Reviewed December 16, 2009 ARTICLE »

2006 Talisman Red Dog Vineyard Sonoma Mountain Pinot Noir

14.1% alc., 502 cases, $46, released September 2009. This vineyard is located above Bennett Valley at 1200 feet on the northwestern side of Sonoma Mountain where it is impacted by cold Pacific Ocean air. Clones are 115, 777 and Pommard. · Appealing nose of black cherry, blackberry and plum, forest floor, herbs and toasted oak. The flavors echo the aromas. Hefty tannins and bright acidity with a smooth mouthfeel. Raw, grippy and still very tight. Picked up richness and interest the next day from a previously opened re-corked bottle. Definitely a cellar candidate. Very good. Reviewed December 16, 2009 ARTICLE »

2006 Talisman Adastra Vineyard Los Carneros Pinot Noir

14.1% alc., 321 cases, $50, release date February 2010. Chris Thorpe and his son-in-law Edwin Richards farm is vineyard which is organically certified. Clones are 113, 2A, Pommard and Swan. · If you pull the cork early next year, decant or give this wine plenty of time in the glass. Black fruited and very fragrant with toasty herbal oak that has not yet integrated. This wine makes you sit and take notice. Fruit-driven and hedonistic with the most persistence finish of any of the wines in the lineup. Smoothly textured with flamboyant tannins now. The next day from a previously opened and re-corked bottle the tannins had smoothed out, and there was a jolt of plum fruit with a pleasing mocha presence on the nose. Don’t even think about drinking this wine for several years. This may prove to be the best wine in the lineup in five years. Reviewed December 16, 2009 ARTICLE »

2006 Talisman Thorn Ridge Vineyard Sonoma Coast Pinot Noir

14.1% alc., 503 cases, $50, released September 2009. This vineyard is located in a foggy, windy site at the edge of the Petaluma Gap. Clones are 115, Pommard and Swan. · Scents of fresh berry pie, winter herbs, pencil lead and oak. Very tasty black cherry and berry core with a touch of herbs, juniper berry, and oak. An earthy wine with mineral nuances that is light on its feet and changes constantly in the glass. Impeccable balance predicts longevity. This wine projects a special pedigree. Reviewed December 16, 2009 ARTICLE »

2005 Talisman Hawk Hill Vineyard Sonoma Coast Pinot Noir

Moderately dark garnet color in the glass. This wine has developed tertiary characters. Aromas of leather, potpourri, burnt tobacco and timber lead to faded fruit flavors with a bit of oak and olive flavor. The tannins are still notable but the wine is enjoyable. Drink up. Score: 92. Reviewed August 6, 2017 ARTICLE »

2005 Talisman Thorn Ridge Vineyard Sonoma Coast Pinot Noir

14.1% alc., 339 cases, $50. This vineyard is located on the northern edge of the Petaluma Gap, a very cold and foggy site. It is essentially dry-farmed. The clones are 115, Swan selection, and Pommard. 25% whole cluster. Aged 18 months in 60% new French oak. · This is currently the most showy of the 2005 Talisman Pinot Noir lineup, but even this wine will benefit from decanting if drunk now. Plenty of showy ripe black cherry and wild berry fruit, hints of oak, earth and tar. Mouth filling richness with excellent balance and length and a defining acidity which portends a long life ahead. Reviewed July 7, 2008 ARTICLE »

2004 Talisman Red Dog Vineyard Sonoma Mountain Pinot Noir

14.1% alc.. Talisman always pours wines which are a vintage or two behind others. · Deep, dark reddish-purple color in the glass. Aromas of sweet, ripe plums and sugared berries. A masculine, muscular wine featuring ripe dark fruits, moderate tannins and an earth-toned fruity finish. This wine has many years ahead of it. Very good. Reviewed April 8, 2010 ARTICLE »

2004 Talisman Ted’s Vineyard Russian River Valley Pinot Noir

14.1% alc., 208 cases, $40. · This is the crowd pleaser in the lineup that is drinking beautifully now. Wilted red roses and wild red cherries come to mind in the bouquet. There are nicely composed red fruits and magic spice. A very drinkable Pinot Noir. Reviewed March 5, 2007 ARTICLE »

2004 Talisman Ted’s Vineyard Russian River Valley Pinot Noir

$46. · Light in color but packing plenty of punch. Dark cherry and mushroom in the nose with lovely cherry fruit and a hint of oak, earth and vanilla in the flavors and finish. Light touch. Reviewed July 30, 2007 ARTICLE »

2003 Talisman Ted’s Vineyard Russian River Valley Pinot Noir

14.1% alc., 259 cases. Scott Rich crafts this wine from Ted Klopp’s vineyard. · Lighter crimson color. Complex scents of cherries, old oak, prune and chimney. Yummy and comforting black cherry and cherry cola flavors with a hint of raisin. Smooth and satisfying. This wine rocked the next day from a re-corked open bottle - smooth as silk with plenty of spice including cinnamon - a hallmark of Talisman Pinot Noirs and a sign that this one has several good years of life ahead. The Talisman wines are sold through a mailing list and on the website. Reviewed August 4, 2008 ARTICLE »

2003 Talisman Wildcat Mountain Vineyard Sonoma Coast Pinot Noir

Moderately dark garnet color in the glass. Aged aromas of old leather and wood pile with dried fruit. More evident dried fruit on the palate with notes of brown spice and fruit leather. Still hanging in there but showing its age. Drink up. Score: 90. Reviewed August 6, 2017 ARTICLE »

2003 Talisman Wines Thorn Ridge Sonoma Coast Pinot Noir

I am a fan of Scott Rich’s wines as they are quite distinctive and built for beautiful aging. Scott was pouring several other very good Pinots including the 2005 Hawks Hill Russian River Valley Pinot Noir. · This wine is just hitting its stride with pure ruby color, dried cherry and berry flavors, complimentary earthiness and sauvage, and lively acidity. Reviewed March 23, 2008 ARTICLE »

2003 Talisman Ted’s Vineyard Russian River Valley Pinot Noir

14.1% alc., 259 cases, · Light in color, this wine still delivers the goods with dark fruits and mushrooms in the nose and lovely cherry fruits on the mid-palate. Earthiness, vanilla and spice add charm. Brisk acidity and residual oak tannins on the finish indicate a need for further cellaring. A Pinot with a light touch that one could spend time with. Reviewed August 24, 2007 ARTICLE »

2002 Talisman Ted's Vineyard Russian River Valley Pinot Noir

14.1% alc., 233 cases, $38. This vineyard, planted in 1994, is located in the rolling hills just west of Laguna de Santa Rosa and is farmed by noted viticulturist Ted Klopp. Clones include Swan selection, Pommard and Dijon 115. Yield was 2.4 tons per acre. Aged in 50% new and 40% 1-year-old French oak barrels. · This wine has a lovely perfume of cherry pie and spice. The opulent dark cherries are enhanced by gregarious Asian spices, licorice and cola. A sweet finish with dusty tannins leaves a favorable impression. This is an opulent wine that still tasted terrific from an opened and re-corked bottle two days later. Reviewed May 1, 2006

2002 Talisman Truchard Vineyard Los Carneros Pinot Noir

14.1% alc., 365 cases, $38. The Truchard Vineyard is a reliable source for Pinot Noir. Located close to Saintsbury's Brown Ranch Vineyard and Hyde Vineyard in Los Carneros. The grapes for this wine come from two blocks: an established planting of over 22-year-old vines and a 3-year-old block. Clones are Swan, Pommard, and Dijon 115 and 777. Aged 16 months in new and 1-year-old French oak barrels. · Everything in this wine is gentle and subtle. Plenty of dark cherries, herbs, chocolate and a kiss of oak, finishing cleanly with racy acidity. A delicious wine drinking perfectly now. Reviewed May 1, 2006

2002 Talisman Thorn Ridge Vineyard Sonoma Coast Pinot Noir

14.1% alc., 245 cases, $44. This vineyard lies in a rugged, cold and foggy location on the edge of the Petaluma Gap. Ted Klopp farms this desolate outpost. The soils are low vigor and water is very limited. · This Pinot is full of character and is just plain terrific. Harmonious and balanced with a velvety mouth feel, this wine needs some time to reveal its charms. Give it adequate air time and it becomes silky and sensuous, redolent with red and dark berries, cherries and an underlying earthiness. You can even enjoy it as it evolves over several days. It was delicious from an opened and re-corked bottle three days later, becoming less about fruit and more about interesting notes of leather, tobacco, exotic wood and wet leaves. Reviewed May 1, 2006

2001 Talisman Kathy's Cuvee Carneros Pinot Noir

13.5% alc., 81 cases. While Scott and Marta were bottling their 2001 Carneros Pinot Noir in 2003, they learned of the tragic death of a dear friend, Kathy Polucha-Kessler, who was one of seven skiers killed in an avalanche in British Columbia. The Richs' bottled this special wine made from the grapes of Las Brisas Vineyard, donating a portion of the profits from the sale of this wine to the Truckee Donner Land Trust, a cause that Kathy espoused. · Describing this wine was a challenge for me since this is a Jekyl and Hyde Pinot. Initially it had little aromas and was flat, bitter and stemmy. Decanting the wine and waiting a couple of hours brought forth an interesting Pinot Noir which continued to improve over the ensuing two days. The nose blossomed with aromas of earthy cherries and nutmeg. A silky core of cinnamon-laced cherries, leather, spice, mushrooms and sandalwood developed and the wine was striking. This is an argument for giving wines time to open up. Reviewed May 1, 2006

2001 Talisman Russian River Valley Pinot Noir

13.5% alc.. · Don't be fooled by the color of this wine. Almost transparent, it is well-stocked with flavor. A spicy nose leads to delicate flavors of cherry, raspberry, leather and spice. Very feminine with prominent acidity that may not appeal to everyone. Reviewed May 1, 2006

2001 Talisman Thorn Ridge Vineyard Sonoma Coast Pinot Noir

13.5% alc., 404 cases. The 2001 vintage was marked by a cold, damp spring and the worst frost since 1980. As a result, yields were very small (1.9 tons per acre). · This Pinot offers attractive aromas of cherries and warm cookie dough. The fruit is enhanced with notes of earth, mushrooms and sauvage. The structure is firm but the style is elegant and silky. A rustic, Burgundian-styled wine that takes awhile to come around. Three days later, the edges had softened, the fruit was more forthcoming, and the wine was still pumping out the flavors. Reviewed May 1, 2006

2000 Talisman Carneros Pinot Noir

13.5% alc., 280 cases. The grapes were sourced from two different blocks of the Truchard Vineyard. · This wine has more body and structure than the Russian River Valley bottling of the same vintage. The nose is appealing with its sweet, ripe fruit and earthy spices. The red and black fruits are highlighted by earth and underbrush. Notable tannins still persist on the oaky finish. Tasted the next day from an opened and re-corked bottle, the finish had noticeably softened and the tannins were beautifully integrated. Reviewed May 1, 2006

2000 Talisman Russian River Valley Pinot Noir

13.5% alc., 300 cases. The grapes come from Klopp Ranch Vineyard made famous by Merry Edwards. Aged 10 months in 65% new French oak. · Elegance with a capital E. The nose is weighty with cherries and toasty oak. The sappy red cherry fruit is tinged with mocha and spice, and flows over the palate with a refined mouth feel. The lingering finish is lip smacking. Once this wine lands its hooks into you, there is no tearing away. A reference wine for neophytes trying to find out what the excitement about aged Pinot Noir is all about. Excellent! Reviewed May 1, 2006

1999 Talisman Carneros Pinot Noir

13.5% alc., 331 cases. · Very slight brickish color to the rim in the glass. The nose is funky initially but this soon blows off. The hearty flavors of wet leaf, rich baking chocolate, cinnamon spice and vitamin tension are satisfying and even better the next day from a previously opened and re-corked bottle. The mouth feel is all satin. Reviewed May 1, 2006

1998 Talisman Carneros Pinot Noir

13.0% alc., 171 cases. · The nose carries interesting scents of spiced raisin and licorice. The palate is rich and full of cherries, herbs and leather picking up intensity in the glass over time. Plenty of stuffing left and thoroughly enjoyable. Impressive for a difficult vintage. A Hugh Hefner wine: showing a little age but still perky. Reviewed May 1, 2006

1997 Talisman Carneros Pinot Noir

13.0% alc., 267 cases. · Astonishingly fresh and alive upon opening. I had to keep looking at the label to be sure this wine was from the 1997 vintage. Great body, full mouth feel, nice acid backbone and everything in balance. The nose offers a hint of port and cinnamon toast. Cranberries, rose petal, herbs, anise and mint flavors are in profusion. This beauty lost a little intensity over time in the glass - forget the foreplay and drink up. Reviewed May 1, 2006

1996 Talisman Los Carneros Pinot Noir

Grapes sourced primarily from Truchard Vineyard. · Slight orange tinge in the glass. Aromas of orange peel, crusty bread and pickling spices. Still some black cherry fruit but it is dried out and fades rather quickly in the glass. The tannins have disappeared. Drink up. Reviewed August 6, 2017 ARTICLE »

1995 Talisman Los Carneros Pinot Noir

Grapes sourced from Madonna Vineyard and Mueller-Mckenzie Vineyard. · Yellow-brown caste in the glass. Aromas of marzipan and eucalyptus. Faded fruit trying to give its best, with a spice and leather accent, finishing with some grip. Drink up. Reviewed August 6, 2017 ARTICLE »