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From Broadley Vineyards Scores Big in 2012

2012 Broadley Vineyards Estate Willamette Valley Pinot Noir

13.9% alc., 800 cases, $30. A blend of Pommard, Wädenswil, 115, 667 and 777 clones. 100% de-stemmed. Wild yeast fermentation, 12-18 days in stainless steel fermenters, aged 12 months in 15% new and 85% 1 to 2- year-old Francois Frères barrels. Previously reviewed March 29, 2014 with consistent and even better results. · Moderately dark reddish purple color in the glass. Scintillating aromas of black raspberry, blackberry, boysenberry, spice, violets, oak and a hint of roseate scent. Intensely flavored and plush on the palate with a full-on charge of sweet boysenberry and red and black raspberry fruits complimented by oak highlights. Very seamless, with soft tannins and plenty of energy, finishing with good intensity. Much more expressive now than when previously tasted 5 months ago. Score: 91. WINERY » ARTICLE »

2012 Broadley Vineyards Zenith Vineyard Eola-Amity Hills Willamette Valley Pinot Noir

13.9% alc., 150 cases, $30. A blend of Pommard and Wädenswil clones. Sourced from 2 acres of the vineyard custom planted for the Broadley Winery on “Block One” of this historic site which dates back to 1982. 30% whole cluster, fermented in open-top oak fermenter for 14-21 days. Aged 12 months in 30% new and 70% neutral Francois Frères barrels. · Dark reddish purple hue in the glass. Plenty to like about this wine that has both aromatic and flavor appeal. Scents of dark cherries, spice and floral goodness lead to a middleweight core of sweet dark cherry and berry fruits complimented by a hint of cedary oak. Admirable balance and some finishing length complete the picture. Score: 91. WINERY » ARTICLE »

2012 Broadley Vineyards Marcile Lorraine Willamette Valley Pinot Noir

13.7% alc., 150 cases, $50. A blend of primarily Wädenswil and some Pommard from a distinct block of the estate vineyard. 30% whole cluster, wild yeast fermentation in open top oak fermenter for 14-21 days. Aged 14-18 months 40% new and 60% neutral Taransaud barrels (tighter-grained, low toast). · Moderately dark reddish purple color in the glass. Similar aromatic and flavor profile as the Estate bottling but with more structure, more sophistication and a longer finish. Highly enjoyable now, with impressive mid palate intensity, defining tannins, juicy acidity, the slightest oak overlay, and a very long finish filled with plenty of Pinot goodness. Score: 93. WINERY » ARTICLE »

2012 Broadley Vineyards Shea Vineyard Yamhill-Carlton Willamette Valley Pinot Noir

14.1% alc. 250 cases, $50 (sold out at winery). Clones 777 and Wädenswil from blocks 11 and 19. 100% de-stemmed, wild yeast fermentation in 3-ton open-top Taransaud wood fermenter for 14-21 days. Aged 12 months in 30% new and 70% neutral Francois Frères barrels. · Superlatives can’t do this wine justice. Moderate reddish purple hue in the glass. Alluring aromas of black cherry, plum and exotic spice. Intense and mouth filling with layers of amazingly pure red and purple fruits, wellspiced, and matched with fine, mouth coating tannins. Sturdy on the palate, yet bright, succulent and juicy. The haunting finish is remarkably long, returning with waves of pleasure. Even better when tasted several hours later from a previously opened and re-corked bottle indicating long-term potential. Heaven sent. Score: 95. WINERY » ARTICLE »

2012 Broadley Vineyards Reserve Willamette Valley Pinot Noir

14.1% alc., 50 cases, $59. A barrel selection consisting of a 50/50 blend of Zenith and Shea vineyards. 30% whole cluster, aged in 30% new French oak barrels. · Moderately dark reddish purple color in the glass. Intoxicating aromas of dark berries, spice and floral perfume. A full-bodied charmer that floods the mouth with well-ripened black cherry and dark berry fruit accented with spice, and supported by firm, balanced tannins. Despite its fruit load, the wine is bright and refreshing and has the structure to age. A big boy wine that is flat out delicious. Score: 94. WINERY » ARTICLE »


From Russian River Valley Neighborhoods

2012 Woodenhead Wes Cameron Ranch “Halfshell White” Russian River Valley French Colombard

11.6% alc., 245 cases, $22. French Colombard was once widely planted in the Russian River Valley, but very little acreage remains. · Pale golden yellow color and clear in the glass. Lively aromas of lemon pie, crème brûlée, banana and tropical fruits including mango hold up nicely over time in the glass. Light weight flavors of tropical citrus, lemon and grapefruit drive this refreshing wine, which is crisp and slightly tart due to hi-strung acidity. A little hollow in the mid palate, but overall a pleasant wine that would be an excellent accompaniment for shellfish. Score: 88. WINERY » ARTICLE »

2012 Cobden Wini Russian River Valley Pinot Noir

14.5% alc., 100 cases, pH 3.69, TA 0.58, $36. Name of label pays homage to the middle names of the winemaker’s parents. Label says, “Dog ate tasting notes.” Fruit sourced from 3 vineyards. Clones 777 and Pommard. Maco-bin fermented, barrel aged sur lie with monthly batonage for 10 months in 33% new French oak. Unfined and unfiltered. Vinified by Mark Davis, assistant winemaker at O’Brien Estate Winery (Oak Knoll AVA) with previous experience at Twomey Cellars. · Moderate reddish purple color in the glass. Shy and mysterious upon opening featuring aromas of dark red and purple fruits. Earthy and well oaked on the palate with mid weight flavors of black cherry and black raspberry with a hint of tobacco and spice. Very smoothly textured with a modest finish. Better the following day from a previously opened and re-corked bottle showing very ripe fruit aromas and flavors, and notes of oak-driven char, dark chocolate and spice. Score: 88. WINERY » ARTICLE »

2012 Bluxome Street Winery Teac-Mor Vineyard Russian River Valley Chardonnay

14.2% alc., 175 cases, $38. · Moderately light golden yellow color in the glass. This wine really sings with appealing aromas of lemon curd and apple and bright lemon flavor accented with notes of pear, peach, herbs and very subtle oak. Very clean and crisp and thoroughly enjoyable, even exceptional. Score: 94. WINERY » ARTICLE »

2012 Fogline Vineyards Floodgate Vineyard Russian River Valley Pinot Noir

12.9% alc., pH 3.50, TA 0.65, 295 cases, $42. Floodgate Vineyard is in the Middle Reach and organically farmed. Clones 667, 777, 115 and Pommard. · Moderately light reddish purple color in the glass. Very aromatic with hi-tone scents of dark cherries, baking spices and dark caramel. Elegant, soft and smooth on the palate featuring a core of fresh cherry fruit augmented with flavors of spice and oak. Very delicate, although the wine picks up some intensity over time in the glass. Supple tannins make for easy drinking. Score: 89. WINERY » ARTICLE »

2012 Bluxome Street Winery South of the Slot Russian River Valley Pinot Noir

13.1% alc., 175 cases, $45. · Moderately light reddish purple hue in the glass. Very flowery nose initially, becoming more serious over time with scents of black cherry and wood spice. Intriguingly silky on the mid weight palate, featuring fresh flavors of black cherry and black raspberry with undertones of spice, stem and oak, finishing with modest intensity. Score: 89. WINERY » ARTICLE »

2012 Gracianna Bacigalupi Vineyard Russian River Valley Pinot Noir

14.9% alc. label (15.9% tech sheet), 309 cases, $48. Harvest Brix 25.6º. Aged 11 months in French oak. Unfined and unfiltered. · Moderate reddish purple hue in the glass. Shy aromas of Bing cherry, herbs and stem with noticeable volatile acidity. Mid weight core of dark cherry pie filling with hints of nutmeg, oak and dried herbs. Better integration of alcohol but a slight bit of heat is still evident. When tasted later in the day, the volatile acidity had largely blown off, but more oak sheen was evident, and the dry finish was somewhat astringent. The previous three vintages have been more cohesive. Score: 86. WINERY » ARTICLE »

2012 Pali Wine Co. Windsor Oaks Vineyard Russian River Valley Pinot Noir

14.6% alc., 460 cases, $56. A large, 250-acre vineyard in the Windsor Hills subregion. Aged 15 months in 50% new French oak. · rately light reddish purple color in the glass. Deep aromas of red cherry, strawberry, sandalwood and black tea. Middleweight flavors of luscious black cherry accented with cola and oak lead to a modest cherrydriven finish. Plenty of finesse with a slight sense of alcoholic warmth. Score: 88. WINERY » ARTICLE »

2012 Gracianna Estate Mercedes River Block Russian River Valley Pinot Noir

14.9% alc., 25 cases, $58. Calera clone. Harvest Brix 24.8º. Aged 11 months in French oak. Unfined and unfiltered. · Moderately light reddish purple color in the glass. Enticing aromas of strawberry, red cherry, iron, sandalwood and cedary oak. Light to mid weight flavors of dark red cherry with hints of oak-driven cola, anise and spice. Soft and lush, with supple tannins. There is a sense of alcohol on the finish. Unchanged the following day from a previously opened and re-corked bottle. Score: 88. WINERY » ARTICLE »

2012 Della Russian River Valley Pinot Noir

14.5% alc., pH 3.56, TA 0.62, 200 cases, $60. Aged 15 months in 47% new French oak. · Moderate reddish purple color in the glass. Plenty of black cherry and raspberry aromas are matched with smoky, toasted oak. Impressive attack and finish, with a plethora of well-ripened black cherry, raspberry and plum fruits that demand attention. The tannins are nicely integrated and the wine drinks easily now. For my taste, there is far too much oak at play, but some will find this enviable and it may ameliorate over time in the bottle. Score: 90. WINERY » ARTICLE »

2011 Woodenhead Russian River Valley Pinot Noir

13.6% alc., $42. Unfined and unfiltered. · Moderately light reddish purple color in the glass. Pleasant aromas of Bing cherry, wood spice and tobacco. A lighter weight wine that is elegant and forward drinking. Flavors of cherry and blueberry fruits are accented with notes of herbs and tobacco. Nicely balanced, with an appealing cherry and cranberry fueled finish. Score: 88. WINERY » ARTICLE »

2011 Woodenhead Wet Kiss Russian River Valley Pinot Noir

13.7% alc., $52. Unfined and unfiltered. Ritchie Vineyard Martini clone, Cameron Vineyard Martini clone, and River South Vineyard Swan clone. · Moderately light reddish purple color in the glass. A lighter wine with aromas of cherry and oak, and flavors of cherry, marzipan and brown spice. The tannins are soft and suave, and there is a prominent kick of acid on the mouthwatering finish. This is one juicy cherry kiss! Score: 88. WINERY » ARTICLE »

2011 Woodenhead Ritchie Vineyard Cinder Cove Russian River Valley Pinot Noir

13.8% alc., $65. · Medium reddish purple color in the glass. Aromas of cherry, raspberry and subtle oak lead to a tasty palate of cherry fruit with a slight floral accent. This middleweight wine has accommodating finesse, with balanced tannins and some finishing length. Score: 89. WINERY » ARTICLE »

2010 Bewitched Russian River Valley Pinot Noir

13.8% alc., $50 (discounted to $22). Uniquely packaged with a paper enclosure or wine wrap. From Truett-Hurst Vineayrds & Winery. · Moderately light reddish purple hue in the glass. The nose offers a strong oak scent which overwhelms any fruit. Light to mid weight black cherry and black raspberry flavor with a very strong tug of oak and tannin, most evident on the short finish. The packaging is much more impressive than the wine. Score: 85. WINERY » ARTICLE »

2009 Woodenhead Méthode Champenoise Russian River Valley Sparkling Wine

212 cases, $46. This is a rarity: a sparkling wine made from French Colombard grapes. Disgorged March 12, 2012. · Pale yellow color in the glass. The aromas is leesy, with notes of yellow stone fruits and almonds. Very dry with biting acidity, this citrus driven wine has subtle notes of pear and tropical fruits. Drinks like a very good blanc de blanc Champagne at half the price. Score: 89. WINERY » ARTICLE »


From Recent Sips of California Pinot Noir & Chardonnay

2013 Pali Wine Co. Charm Acres Sonoma Coast Chardonnay

14.0% alc., 4,360 cases, $21, screwcap. Sourced from Windsor Oaks, Collins Ranch, Champlain Creek and Sangiacomo Family vineyards. No malolactic fermentation. Barrel fermented and aged 10 months in 25% new French oak. · Light golden yellow color and clear in the glass. Pleasant aromas of nutty lemon, peach, tropical fruits and toasty oak. Crisp and bright, and quite enjoyable, with flavors of lemon-lime, pear and white peach with a slight oak overlay, finishing with a burst of citrus-driven refreshment. Score: 89. WINERY » ARTICLE »

2013 The Wonderland Project “The White Queen” Sonoma County Chardonnay

13.2% alc., 2,650 cases, RS 0.02 mg, $26. Robert Young and Wente clones. Harvest Brix 22.5º. Vinified with native yeast fermentation in stainless steel. Aged 7 months in 1/3 new French oak, 1/3 stainless steel and 1/3 neutral French oak. · Pale yellow color and clear in the glass. Inviting aromas of grapefruit, pear and white peach are replicated in the flavors which add some hints of nuts, brioche and honey. A very pleasant sipper and excellent food wine with some discreet richness, bright acidity and appealing edginess. Reminds me of Pinot Blanc. Better than the very good 2012 vintage of this wine. A very solid daily table wine. Score: 90. WINERY » ARTICLE »

2013 Fogline Vineyards Zephyr’s Block Sonoma Coast Chardonnay

14.3% alc., pH 3.23, TA 0.66, 145 cases, $38. Grapes are from the oldest plantings in Fogline’s Estate Vineyard. Old Wente and Dijon 76 clones. Aged up to 10 months in French oak. · Moderately light golden yellow and clear in the glass. A California styled Chardonnay with plenty of aromatic and flavor richness. Scents of baked apple, lemon, honey and sea breeze, lead to a discreetly concentrated palate of apple, pear, lemon and caramelized banana flavors. Plenty of juicy acidity balances the fruit load. An enjoyable wine, especially for those who prefer generous oak input. Score: 89. WINERY » ARTICLE »

2012 Belle Glos Oeil De Perdrix Pinot Noir Blanc

12.6% alc., $20. Sourced from Brugioni Vineyard in the Sonoma Coast. The name is French for “eye of the partridge,” a term for this wine’s color. Whole cluster pressed, brief exposure to French oak during and after fermentation. A portion of the sales go towards breast cancer research. · Moderate garnet color in the glass. Aromas of strawberry, dried herbs, blood orange and cherry. Soft in the mouth with pleasing flavors of cherry, strawberry, lime and blood orange. Best chilled. Score: 87. WINERY » ARTICLE »

2012 Pali Wine Co. “Riviera” Sonoma Coast Pinot Noir

14.5% alc., 8,005 cases, $21, screwcap. Sourced from Collins Ranch, Arrowhead, and Champlain Creek vineyards. Vinified and blended to have consistency from year to year. Aged 10 months in 25% new French oak. · Moderately dark reddish purple color in the glass. Rather bold and dense with a meaty core of black raspberry, pomegranate and black currant fruit accented with earth-kissed herbs. Fruit-driven and proud of it, this wine still has enough verve for pleasant drinking. Bigger, bolder and riper than the 2011 version, but in the same vein. Score: 89. WINERY » ARTICLE »

2012 The Winery SF North Coast Pinot Noir

14.1% alc., $30. From a San Francisco urban winery located on San Francisco’s historic Treasure island. · Moderate reddish purple color in the glass. Bright aromas of cherry, strawberry, rose petal and briar initially, fading somewhat over time in the glass. A cherry jubilee with hints of black raspberry, spice, and savory herbs. The texture is satiny, the wine is open and giving, the tannins are soft, and the clinging finish satisfies. Score: 89. WINERY » ARTICLE »

2012 Carr Santa Barbara County Pinot Noir

14.0% alc., 333 cases, $35. Released March 2014. Sourced from vineyards in the Sta. Rita Hills and Santa Maria Valley. Clones 115, 667, 777, Pommard and Wädenswil. Aged 12 months in 15% new French oak. · Moderate reddish purple color in the glass. Fruit-dominated nose featuring black cherry and raspberry with a subtle oak note. Intensely flavored and fruit-driven, with plenty of dark cherry and raspberry swagger. A bit of citrus in the background contributes a high note, and a touch of oak adds interest. The tannins are nicely balanced and the mouthfeel has considerable suavity. Even better several hours later from a previously opened and re-corked bottle. Score: 90. WINERY » ARTICLE »

2012 Lombardi Sonoma Coast Chardonnay

14.5% alc., pH 3.35, TA 0.61, 24 cases, $36. Sourced from Charles Ranch. Wente selection. 100% barrel fermented for 15 months in neutral French oak. · Moderately light golden yellow color in the glass. Plenty to like in this wine with an array of aromas including lemon zest, nectarine, white grape, straw bale and saline minerality, and flavors of lemon, kumquat, pear and honey. Very pleasing with a slightly creamy texture. Score: 90. WINERY » ARTICLE »

2012 Lombardi Sonoma Coast Pinot Noir

14.5% alc., pH 3.56, TA 0.59, 24 cases, $38. Sourced from Terra de Promissio Vineyard. Clone 777. Aged 16 months in neutral French oak barrel. · Moderately dark reddish purple color in the glass. Hi-tone perfume of wild berries, plum, cedary oak and floral blossoms. The middleweight core of black cherry, dark berry and black currant fruits are nicely integrated with seamless tannins. Very polished on the palate, with vivid fruit presence. This wine is ready to drink now. Score: 90. WINERY » ARTICLE »

2012 Fogline Vineyards Sun Chase Vineyard Sonoma Coast Pinot Noir

13.9% alc., pH 3.44, TA 0.65, 195 cases, $42. Released October 2013. The 40-acre Sun Chase Vineyard is located where the Petaluma Wind Gap meets Sonoma Mountain on a southwestern facing hillside. This wine is sourced from hillside blocks above the fog line at 1200 to 1400 feet. Clones 667, 777. Aged in 33% new French oak. · Moderate reddish purple color in the glass. Uplifting aromas of forest floor, black cherry and sweet oak. Full-bodied, with broad flavors of black cherry and blackberry pulled into line with fine acidity and stout tannins. The fruit is very expressive, even sassy, and captivates all the way through a finish sporting plenty of drive and persistence. Score: 92. WINERY » ARTICLE »

2012 Schermeister Cellars Paladini Vineyard Carneros Pinot Noir

14.5% alc., pH 3.70, TA 0.60, 120 cases, $47. Inaugural release from winemaker Robert Schermeister who previously worked as an assistant to Mark Aubert. Clones 115 and 777. 100%n de-stemmed. Native fermentation, extended maceration after primary fermentation (28 days on skins), light press, aged 15 months in 20% new, 40% 1-year-old, and 40% neutral French oak barrels. Unfined and unfiltered. · Moderate ruby red color in the glass. A refined offering that has intrigue. Aromas of cherry, wooded forest, baby’s breath and mint. Delicious mid to fullbodied core of dark cherry fruit with enticing hints of tea, oak, spice, earth and mushroom. Admirable harmony with good brightness, balanced tannins and a juicy finish. Holds up nicely over time in the glass. Score: 92. WINERY » ARTICLE »

2012 Carr Turner Vineyard Sta. Rita Hills Pinot Noir

14.0% alc., 195 cases, $50. Released March 2014. From a 21-acre organically farmed vineyard planted by Ryan Carr in 2000. Clones 113, 777 and Pommard. Aged 12 months in 15% new French oak. · Moderate reddish purple color in the glass. Both earthy and fruity, this wine features mid to full-bodied dark red and black stone fruits that were picked at the peak of ripeness. The inviting mid palate attack is attention-grabbing, the tannins are firm but nicely tucked in, and the finish is very intense, long, and expansive. The oak contributes seasoning without being imposing. Thoroughly enjoyable. Score: 92. WINERY » ARTICLE »

2012 Pali Wine Co. Durell Vineyard Sonoma Coast Chardonnay

14.5% alc., $50. Aged 16 months in 50% new French oak. · Light golden yellow color and clear in the glass. Attractive scents of apple, lemon pie, peach, and tropical fruits including pineapple. Citrus-driven flavors on the palate, with a hint of caramel, roasted nuts and buttery oak. Some fullness on the palate with decent acidity. A California-styled Chardonnay that leaves a good impression with a delightful finishing grip. Score: 90. WINERY » ARTICLE »

2012 Pali Wine Co. Cargasacchi Vineyard Sta. Rita Hills Pinot Noir

13.8% alc., 40 cases, $56. Clone 115 from a 16-acre vineyard. Aged 15 months in 50% new French oak. · Moderate reddish purple hue in the glass. The aromas pick up interest over time in the glass, revealing blackberry, Hoison sauce and subtle tobacco notes. The sleek texture is dreamy in this wine but the black fruit core is rather drab, linear and closed with a beefy, animale, unami character that can be typical of this vineyard. Should benefit from more time in the cellar. Score: 89. WINERY » ARTICLE »

2012 Pali Wine Co. Durell Vineyard Sonoma Coast Pinot Noir

14.8% alc., 113 cases, $56. Clones 115, 667 and Pommard 5. Aged 15 months in 50% new French oak. · Moderately dark reddish purple color in the glass. Opens over time in the glass to reveal stellar aromas of cherry, strawberry and complimentary oak. Modest in weight, with a core of earthy dark red and black berry fruits overlain with a prominent oak sheen. There are notes of stem and savory herbs that might be oak-driven. The finish is a bit sharp and angular. Tasted the next day from a previously opened and re-corked bottle, the wine showed a prominent oak overlay. Score: 88. WINERY » ARTICLE »

2012 Pali Wine Co. Fiddlestix Vineyard Sta. Rita Hills Pinot Noir

14.8% alc., 210 cases, $56. From a 140-acre vineyard planted in 1998. Clones 667, 777, 115 and Pommard. Aged 15 months in 50% new French oak. · Moderate reddish purple color in the glass. Seductively perfumed with scents of black cherry coulis, rose petal and wood cask. Mid to full-bodied array of spicy purple and black fruits with corralled tannins and lively acidity. Luscious, but vivid and soft in the mouth. This wine is very pretty for a Fiddlestix Pinot Noir. The finish is memorable for its length. Tasted the next day from a previously opened and re-corked bottle, this wine still had the most class of the 2012 Pail Pinot Noir lineup. Score: 92. WINERY » ARTICLE »

2012 Pali Wine Co. Rancho La Viña Vineyard Sta. Rita Hills Pinot Noir

14.7% alc., 279 cases, $56. Clone 115. Aged 15 months in 50% new French oak. · Moderate reddish purple color in the glass. I was really attracted to the nose which offered seductive aromas of black cherry, black raspberry, anise and vanilla. Very open and satisfying with a smooth, suave texture and a juicy finish. Tasty flavors of purple fruits are featured brought to life by generous acidity. Finishes with a good kick of acid and a modest tug of oak. Score: 90. WINERY » ARTICLE »

2012 Della Sonoma Coast Chardonnay

14.5% alc., pH 3.35, TA 0.61, 150 cases, $60. Wente selection sourced from Charles Ranch. Aged 15 months in 40% new French oak. · Moderate golden yellow color and clear in the glass. Minty and herbal upon opening with toasty oak evident and very little fruit. The fruit aromas never arrive over time in the glass and the nose remains nondescript. Moderately rich and plush on the palate with a creamy mouthfeel. The core of citrus fruits is buried in oak-driven notes of caramel, vanilla and toast. The heavy oak burden is just not to my taste. Score: 86. WINERY » ARTICLE »

2012 Fogline Vineyards Fogline Neighbors Sonoma Coast Pinot Noir

14.0% alc., pH 3.50, TA 0.60, 72 cases, $65. Released April 2014. A blend of the Sun Chase Vineyard and Fogline Vineyard, both on western face of Sonoma Mountain. Clones 667, 777, 115, Pommard, Mt. Eden and Swan. · Moderate reddish purple hue in the glass. An array of aromas fill the glass including forest floor, black cherry and spicy oak. Vivid and juicy on the palate with great harmony and presence. The bold flavors of raspberry, cherry, and boysenberry are accented with a touch of spice and earthbound flora. The toothsome tannins are well integrated and the finish is long and lush. Score: 92. WINERY » ARTICLE »

2012 Fogline Vineyards Hillside Block Sonoma Coast Pinot Noir

13.5% alc., pH 3.67, TA 0.58, 95 cases, $65. Released October 2013. The first single vineyard Pinot Noir from the estate Fogline Vineyard located in the Petaluma Gap region on a ridge on Sonoma Mountain. Elevation is 850 feet and fog runs up to the boundary of the lowest elevation blocks. Clones 115, Pommard, Swan and Mt. Eden. Aged in 33% new French oak. · Moderate reddish purple hue in the glass. Delicate aromas of Bing cherry, spice and rose petal. Plenty of grip and intensity on the palate that features ripe cherry fruit accented with spice and subtle oak. Very satisfying, with a smooth texture, good tannic sinew, and a generous finish. Score: 91. WINERY » ARTICLE »

2011 Woodenhead Mendocino Ridge Pinot Noir

13.7% alc., $N/A. Unfined and unfiltered. · Moderate reddish purple color in the glass. The nose is spicy and smoky with plenty of black cherry and black raspberry fruit aromas. Very tasty mid weight core of darker stone and berry fruits with a spice overlay. The wine is juicy and refreshing, with suave tannins and a good cut of underlying acidity. The finish is crisp and satisfying. Score: 90. WINERY » ARTICLE »

2011 Willowbrook Kaufman Sunnyslope Vineyard Sonoma Mountain Pinot Noir

13.8% alc., 168 cases, $42. Released July 2013. From JCO Limited Wine by Joseph C. Otos. Grapes are from a 7-acre high-altitude vineyard. A mix of Dijon and Mariafeld clones. · Moderately light garnet color in the glass. The nose is savory with predominant aromas of dried herbs, bark and tea leaf. Some red cherry and spice shows up over time in the glass. Juicy and bright, offering light to mid weight flavors of red cherries and berries with an herbal and oak (tobacco and mocha) underpinning, finishing a bit shallow. Score: 87. WINERY » ARTICLE »

2011 Peter Michael Le Caprice Sonoma Coast Pinot Noir

14.1% alc., $110 (secondary market). Vineyard is located in the Ft. Ross-Seaview AVA. Winemaker Nicolas Morlet. · Moderate reddish purple hue in the glass. This is a sophisticated, polished offering that hits all the right notes. The nose picks up interest over time in the glass exhibiting aromas of black cherry, purple berries, spice, rose petal and vanilla. Delicious mid palate attack of fresh black cherry, black raspberry fruits with a hint of spice and aniselaced oak. There is a nervy minerality in the background which is very appealing. Silky in the mouth, with modest chalky tannins, this elegant wine finishes with an enjoyable nutty cherry note that lingers. This harmonious and almost ephemeral wine drinks so effortlessly, one could easily polish off a bottle without realizing it. Score: 94. WINERY » ARTICLE »


From Recent Sips of Oregon Pinot Noir & Chardonnay

2013 Jezebel Oregon Pinot Noir

13.0% alc., 2,300 cases, $18, screwcap. Second label of Willful Wine Co.. Sourced from several vineyards in the Willamette Valley and Umpqua Valley. Fruit was cropped to one and a half to three tons per acre and fermented in small lots with a variety of yeasts. · Light reddish purple hue in the glass. Aromas and flavors of red and blue berries with hints of spice, tar and oak. Light and elegant, with modest tannins, and bright, citrus-infused berries on the tangy finish. A solid, easy drinker for everyday enjoyment. Score: 87. WINERY » ARTICLE »

2012 Owl Ridge Carneros Pinot Noir

14.1% alc., 903 cases, $24. 92% Pinot Noir, 5% Sangiovese, and 3% Syrah. Aged 15 months in French oak barrels. · Moderately light garnet color in the glass. Nicely perfumed with aromas of strawberry, red cherry, baking spices, sandalwood and forest floor. The light to mid weight fruit flavors echo the aromas with added hints of mocha and tobacco. There is an underlying tangy, citrusy acidity which adds verve, and modest tannins add structure. A forward drinking and juicy wine that only lacks a bit of finishing intensity. Score: 89. WINERY » ARTICLE »

2012 Stoller Family Estate Dundee Hills Willamette Valley Pinot Noir

13.8% alc., pH 3.57, TA 0.60, 7,050 cases, $25, screwcap. · Moderate reddish purple color in the glass. Plenty of oak (wood spice and toast) is evident in this Bing cherry-themed wine. Pleasant and forward drinking, with a seductively soft mouthfeel, lively acidity, and some finishing intensity and length. Score: 88. WINERY » ARTICLE »

2012 Stoller Family Estate Reserve Willamette Valley Chardonnay

13.5% alc., pH 3.18, TA 0.79, 1,218 cases, $35. Grapes are from the oldest plantings in the estate vineyard. Aged up to 10 months. · Moderately light golden yellow color and clear in the glass. A little reduction upon opening resolves over time revealing aromas of lemon zest, pear and peach cobbler. Rather reserved and graceful, but with nuanced flavors of lemon, pear, white peach and almond. Smooth in the mouth with a good cut of underlying lemony acidity. Score: 91. WINERY » ARTICLE »

2012 Willful Dundee Hills Willamette Valley Pinot Noir

14.2% alc., 411 cases, $35. From a 7- acre densely planted estate vineyard that includes 12 different clones of Pinot Noir. A blend of Pommard and Dijon clones. Native yeast fermentation. · Moderate reddish purple color in the glass. A suave, mid weight wine with pleasurable aromas and flavors of black cherry, red berry, and plum fruits, and complimentary oak seasoning. Easy to like, with lively acidity, mildly firm tannins and some finishing length. Score: 89. WINERY » ARTICLE »

2012 Beckham Estate Vineyard Dow’s Chehalem Mountains Willamette Valley Pinot Noir

13.9% alc., 70 cases, $45-$50. September or October 2014 release. Since 1857, more than 20 sons in the Beckham family have carried the name Dow. The wine honors Andrew Beckham’s father, grandfather and son.From the Beckham Estate Vineyard, a dry-farmed site with rocky volcanic soils at 412 to 568 feet elevation. Clones are 777 and Pommard. 100% de-stemmed. Aged 15 months in 40% new French oak. · Moderate reddish purple color in the glass. Aromas of dark cherry, raspberry and earthy flora with a hint of peppery spice. The rich fruit of the 2012 vintage is on full display buffered by well-integrated tannins. A mix of ripe cherry and berry flavors is accented with notes of dark chocolate, a hint of confection, and an iron-driven minerality. The finish is robust and lingering. Score: 92. WINERY » ARTICLE »

2012 Willful Winemaker’s Cuvèe Dundee Hills Willamette Valley Pinot Noir

14.2% alc., 200 cases, $45. A blend of eight select barrels. 100% Pommard clone with 95% from the estate vineyard in the Dundee Hills and 5% from Northridge Vineyard in the Eola-Amity Hills. Native yeast fermentation. · Moderate reddish purple color in the glass. The nose satisfies with bright aromas of berry pie filling, rose petals and toasty oak. Very tasty on the structured palate featuring an array of dark red, pomegranate, and purple berry flavors enhanced with subtle oak. Very harmonious and smoothly textured with a racy finish of good intensity. Even better the next day from a previously opened and re-corked bottle when the finish was filled with plenty of sweet cherry goodness. Score: 91. WINERY » ARTICLE »

2012 TREOS Estate Elegant Reserve Willamette Valley Pinot Noir

15.0% alc., 170 cases, $48. Yields 0.75 tons per acre. Five Dijon clones. Aged in Sirugue French oak barrels. · Dark reddish purple color in the glass. Shy, but pleasing aromas of red cherry, cherry tart and cutting board. Plenty of spring in its step, this wine trends toward the darker red fruit spectrum. A big wine that is well-structured with good integration of oak and alcohol. Finishes lively and upbeat with generous fruit. Score: 89. WINERY » ARTICLE »

2012 TREOS Estate Founder’s Choice Willamette Valley Pinot Noir

15.5% alc., 195 cases, $48. Clones 667 and 777. Yields 0.8 tons per acre. Intention to create the richest, boldest expression of Pinot Noir that can make. Aged in Sirugue French oak barrels. · Dark reddish purple color in the glass. The winemaker has achieved his objective for this is a BIG, weighty, lush wine playing in the realm of Syrah. The aromatics are muted with demure scents of raw beef, dark berry, vanilla and spearmint. Soft and velvety on the palate, the sap is intense, brooding and earthy with flavors of purple and black berries, spice and vanilla. The palate is much more interesting than the nose at this stage. There is plenty of backbone to back up the fruit. The alcohol is well hidden but still peaks out a skosh on the finish. Score: 88. WINERY » ARTICLE »

2012 Pali Wine Co. Shea Vineyard Willamette Valley Pinot Noir

14.2% alc., 110 cases, $56. Wädenswil clone. Aged 15 months in 50% new French oak. · Moderate reddish purple color in the glass. Highly perfumed, featuring bright aromas of violets, black raspberries, ollaliberries and oak-driven notes of tobacco and vanillin. The full-flavored dark red and black fruits are long and expansive, and wrapped in gritty, husky tannins and bright acidity. The wine is a bit of a puzzle that has not been put together, but the pedigree of the fruit and the huge, racy finish indicate superb potential with further cellaring. Score: 92. WINERY » ARTICLE »

2011 Stoller Family Estate Reserve Dundee Hills Willamette Valley Pinot Noir

12.5% alc., pH 3.68, TA 0.54, 1,300 cases, $45. Clones are Pommard, Wädenswil, 114, 115, 667 and 777 planted on the 373-acre estate. Barrel aged in French oak for 10 months. · Moderately light reddish purple color in the glass. Forward aromas of cherry, strawberry, herbs and baking spice. The flavorful mid weight core of cherry, raspberry and strawberry is supported by modest tannins and generous oak treatment. The finish stands out for its handsome display of lasting cherry and raspberry fruit aromas. This wine should improve over time. Score: 90. WINERY » ARTICLE »


From Longplay

2012 Longplay “Jory Bench Reserve” Lia’s Vineyard Chehalem Mountains Willamette Valley Pinot Noir

14.1% alc., $TBD. · Light reddish purple color in the glass. High tone aromas of fresh dark red and purple stone fruits and berries. Light to mid weight dark red cherry and blueberry flavors which carry over on the graceful and pleasing finish. Nicely balanced, bright and juicy. Score: 90. WINERY » ARTICLE »

2012 Longplay Lia’s Vineyard Chehalem Mountains Willamette Valley Pinot Noir

14.1% alc., $27. · Moderate reddish purple color in the glass. Quite aromatic with scents of purple grape, plum, and boysenberry fanning out in the glass. Light to mid weight flavors of purple fruits with a touch of spice and savory herbs in the background. Soft in the mouth, showing good fruit intensity on the finish which leaves a trace of heat in its wake. Score: 89. WINERY » ARTICLE »

2012 Longplay “Jory Slope” Lia’s Vineyard Chehalem Mountains Willamette Valley Chardonnay

13.5% alc., 49 cases, $28. Lower yields in this vintage than 2011. Aged in neutral oak barrels. · Light yellow color and clear in the glass. This wine is much more accommodating than the 2011 vintage, with less emphasis on lemon, and more floral, stone fruit and tropical fruit nuances. Some richness, and slightly creamy in texture, with a round, satisfying finish driven by peach and lemon curd aromatic goodness. Score: 92. WINERY » ARTICLE »

2012 Longplay “Experience” Lia’s Vineyard Chehalem Mountains Willamette Valley Pinot Noir

14.1% alc., $69. A 3 barrel selection: 1 barrel of 115, 1 barrel of 23, and 1 barrel of both clones together. Aged in 83% new oak, quite atypical for Todd’s wines. · Moderately light reddish purple color in the glass. The nose is exotic and sexy featuring aromas of blueberry, pomegranate and spice. Plenty of ripe fruit sap in the mouth featuring flavors of black raspberry and pomegranate. The tannins are fine-grain and sturdy, and the finish is replete with hi-tone acidity. The high percentage of new oak never comes to the front. A special and unique wine. Score: 92. WINERY » ARTICLE »

2011 Longplay Lia’s Vineyard Chehalem Mountains Willamette Valley Pinot Noir

13.0% alc., 268 cases, $27. From 3 to 21-year-old vines yielding 1.2 tons per acre. Newest plantings of clones “828,” 23, 114, 777, Wädenswil and Pommard 5. Harvest October 25 and November 1. · Light reddish purple color in the glass. Aromatically alive with scents of cherry, cranberry, spice and subtle oak. Light and pleasant on the palate with flavors of red cherries and berries and a vein of dried herbs. Ripeness was clearly an issue with this wine, but it is an affable drink. Score: 87. WINERY » ARTICLE »

2011 Longplay “Jory Slope” Lia’s Vineyard Chehalem Mountains Willamette Valley Chardonnay

13.0% alc., 69 cases, $28. Very late harvest on November 2. 20-year-old Wente selection. Yield 1.04 tons per acre. Aged in neutral oak. One of three barrels underwent malolactic fermentation. · Pale yellow color and clear in the glass. Bright aromas of lemon, lemongrass and almond. Light, reserved and crisp, with flavors of lemon, grapefruit and pear. A high-voltage wine with a soprano, grapefruit-fueled finish accented with slate-driven minerality. Needs food. Score: 88. WINERY » ARTICLE »

2011 Longplay “Jory Bench Reserve” Lia’s Vineyard Chehalem Mountains Willamette Valley Pinot Noir

13.0% alc., 154 cases, $38. Own-rooted Pommard 5 (75% of this wine), Wädenswil (19%) and 23 (6%). Yield 1.8 tons per acre. Harvest November 1. Aged 10 months in 16% new French oak. · Moderately light reddish purple color in the glass. Aromas of cherry and forest floor lead to a palate filled with juicy cherry charm. A vein of herbs runs through the background. Crisp and bright, with smooth tannins and well integrated acidity. On the lean side, but satisfying. Score: 88. WINERY » ARTICLE »

2011 Longplay “Hi-Tone” Lia’s Vineyard Chehalem Mountains Willamette Valley Pinot Noir

13.0% alc., 72 cases, $45. 21-year-old Wädenswil clone. Yield 1.7 tons per acre. Aged 10 months in neutral oak. · Moderately light reddish purple hue in the glass. Aromatically alive as Wädenswil tends to be with scents of dark red cherries and berries, spice, rose petal and subtle stem. The most concentrated and flavorful of the 2011 Pinot Noir lineup, with impeccably balanced tannins and acidity. Plenty to like, including the spicecharged finish. Score: 90. WINERY » ARTICLE »


From Recent Sips of Central Otago Pinot Noir

2012 Quartz Reef Central Otago New Zealand Pinot Noir

14.0% alc., $30, screwcap. Estate grown, Demeter Biodynamic®, Bendigo Vineyard. · Moderate reddish purple color in the glass. The aromas of dark red cherry and berry accented with oak are pleasant but not distinctive. The core of mid weight dark cherry and dark red berry fruit is straightforward, and pinned down by copious, very dry tannin. Score: 88. WINERY » ARTICLE »

2012 Felton Road Calvert Central Otago New Zealand Pinot Noir

14.0% alc., $50, screwcap. Biodynamic. · Moderately dark reddish purple color in the glass. The aromatics are very reserved, even with extensive swirling, revealing demure aromas of dark red cherries and berries with a touch of oak. Much more pleasurable on the palate, with a charge of fresh and juicy black raspberry and black cherry fruits, showing impressive persistence on the finish. The rather muscular tannins need more time to integrate, and the aromas have not arrived, but this wine has superb potential. Score: 92. WINERY » ARTICLE »

2012 Felton Road Cornish Point Central Otago New Zealand Pinot Noir

14.5% alc., $50, screwcap. Biodynamic. · Moderately dark reddish purple color in the glass. Effusive aromas of fresh black raspberry and boysenberry with a compliment of toasty oak. A suave wine with a silky smooth mouthfeel and very likable dark red berry flavor. The sweet berry fruit builds in intensity on the palate, finishing with a burst of goodness. Oak plays a favorable seasoning role. Score: 91. WINERY » ARTICLE »

2012 Burn Cottage Central Otago New Zealand Pinot Noir

13.2% alc., $55. Estate grown and bottled. Winemaker consultant is Ted Lemon of Littorai. · Medium reddish purple color in the glass. The aromas build over time in the glass, offering notes of cherry reduction sauce, black raspberry, forest floor, clay and smoky oak. Ingratiating sweet cherry, dark berry and plum flavors really satisfy, complimented by wellintegrated oak highlights, tucked in tannins, and a satiny mouthfeel. The generous dark cherry finish has impressive staying power. Score: 92. WINERY » ARTICLE »


From Demystifying Whole Cluster

2012 Laetitia Estate Whole Cluster Arroyo Grande Pinot Noir

14.2% alc., pH 3.78, TA 0.59, 420 cases, $40. 45% whole cluster maceration and fermentation. Aged 11 months in 50% new French oak barrels. Previously reviewed April 19, 2014 and notes are from that review. · Moderate reddish purple color in the glass. You better be sitting down when you drink this knock out wine. Copious aromas of black cherry, spice, rose petal and other exotic flower scents. Reminds me of a classy woman’s perfume. Seamless and sensual on the palate, offering a festival of spice black cherries and black raspberries with perfectly integrated tannins and acidity, and a long, supple finish that leaves an impression. Everything good about whole cluster is exemplified in this beauty that has that magical je ne sais quoi that makes people go ga-ga over some red Burgundies. Score: 95. WINERY » ARTICLE »

2011 Laetitia Estate Whole Cluster Arroyo Grande Pinot Noir

14.7% alc., 330 cases, $40. 45% whole cluster during maceration and fermentation. · Moderate reddish purple color in the glass. A captivating nose alive with scents of rose petals, red plums, cherries, peppery spice and slight stem. The flavors are echoed on the mid weight palate with hints of conifer, stem and oak vanillin in the background. The fruit is nicely married to soft tannins and the wine finishes with good generosity. Score: 90. WINERY » ARTICLE »


Robert Parker’s 100 point wine scoring system, which became popular in 1983 and adopted by the Wine Spectator in 1988, has been a homing beacon for consumers seeking to buy good wine. Currently, a majority of United States based wine critics and magazines use the 100 point scale.

The reality is that the 100 point scale is actually a 10 point scale. MORE»
A Note About Prices

Price shown in a tasting note is either the winery-direct price or the retail price paid by the Prince.