2018 Alma de Cattleya Sonoma County Rosé of Pinot Noir

14.1% alc., pH 3.32, TA 0.57, 500 cases, $20, DIAM cork closure. Pommard and dijon 115. Made by whole cluster pressing with the intention of specifically making rosé. Inoculated with a selection of French yeasts, no malolactic fermentation, aged 6 months in the cellar. · Light pink color in the glass. The nose offers a combination of rose petal, cherry and botanical aromas. Infused with flavors of strawberry, cherry and herbs and driven by a modicum of acidity. Score: 88. Reviewed June 4, 2019

Winery: Cattleya Wines
From article: Russian River Valley Immersion Trip for the ¡Salud! Oregon Wine Auction