Vineyard: Split Rail

Split Rail
AppellationSanta Cruz Mountains
StoryA source of grapes for many years to David Bruce and Clos La Chance. About 2 acres are planted to Pinot Noir with the David Bruce selection, clone 32 and Dijon 115.
LocationCorralitos in the southern Santa Cruz Mountains AVA.
Aspect1700 feet above sea level.
VarietiesPinot Noir
Clones115, 32, David Bruce Selection

Wineries sourcing from this vineyard

Reviewed wines produced from this vineyard

2013 Sante Arcangeli Split Rail Vineyard Santa Cruz Mountains Pinot Noir

14.1% alc., pH 3.62, TA 0.59, 370 cases, $36. This vineyard is located at 1,700 feet elevation on a Corralitos mountaintop. Clones include Martini, Wädenswil, Mt. Eden, Swan, 32 and Pommard 4. Harvest Brix 22.5º-24.5º. 100% de-stemmed, aged sur lie with battonage for 10 months in 95% French and 5% Hungarian oak barrels of which 30% were new and 70% were used. Unfined and unfiltered. · Moderately light cherry color in the glass. Lovely nose with alluring aromas of Bing cherry, sandalwood and spice cabinet. A delightful wine that is deep on the palate with an impressive attack of fleshy dark cherry, black raspberry and spice flavors complimented by a subtle vein of savory herbs in the background. The fine-grain, slightly weighty tannins provide good structure, and the persistent finish brings waves of vivid, flamboyant fruit. Score: 94. Reviewed January 23, 2015 WINERY » ARTICLE »

2012 Santa Arcangeli Family Wines Split Rail Vineyard Santa Cruz Mountains Rosé of Pinot Noir

14.1% alc., pH 3.61, 50 cases, $25. A combination of David Bruce selection and UCD 32 (a traditional sparkling wine clone) from a vineyard in the southern part of the Santa Cruz Mountains known as Corralitos. Grapes were specifically selected for this wine (not a saignée), 100% de-stemmed, pressed off the skins after 24 hours. Fermented in neutral Ermitage oak barrels with indigenous and inoculated yeasts. Aged 7 months on the lees with monthly battonage. Racked once, cold stabilized and filtered for clarity at bottling. · Moderately deep pinkish-red color and clear in the glass. The nose offers the fresh scent of strawberry, rose petal, bark and nutty oak. The flavors of strawberry, cherry, red currant and oak spice are satisfying and persist on the dry finish which has a bite of acidity and a hint of heat. Score: 86. Reviewed October 27, 2013 WINERY » ARTICLE »

2012 Sante Arcangeli Family Wines Split Rail Vineyard Santa Cruz Mountains Pinot Noir

14.1% alc., pH 3.65, 245 cases, $36. the vineyard is located 1,700 feet above Monterey Bay in Corralitos. An unusual combination of David Bruce selection, UCD 32 (Roederer clone) and Pommard clone. Harvest Brix 23º-25º. 10% whole cluster inclusion. Native and AMH yeast fermentation. Aged 10 months in 90% French and 10% Hungarian oak barrels, 50% new and 50% used. Bottled unfiltered in August 2013. · Light reddish purple color in the glass. Gentle aromas of cherry, strawberry and baking spices lead to a light, elegantly styled wine with flavors of cherry, raspberry and strawberry complimented by hints of cola, herbs and oak. Bright and juicy with charming Pinot modesty. Score: 90. Reviewed April 19, 2014 WINERY » ARTICLE »

2012 Sante Arcangeli Family Reserve Split Rail Vineyard Santa Cruz Mountains Pinot Noir

14.1% alc.,pH 3.65, 75 cases, $40. David Bruce selection, UCD 23 (Roederer) clone and Pommard. Harvested at 23.5º Brix. 20% whole cluster. Fermented, cellared and bottled separately from other lots. 20% whole cluster. Aged on the lees 10 months in 60% new French oak barrels. Unfiltered. · Moderately light reddish-purple color in the glass. Inviting array of aromas including cherry, cranberry, potpourri, oak spice and cinnamon. A gentle, ethereal styled wine with enough cherry, sassafras and spice to satisfy. There is significant palate presence of oak but it is hard to complain about this polished, well-perfumed offering. Score: 90. Reviewed October 27, 2013 WINERY » ARTICLE »

2011 Goldeneye Ten Degrees Estate Grown Anderson Valley Pinot Noir

14.5% alc., 579 cases, $115. Drawn from the best blocks and barrels from estate vineyards, it is made up of the top 1.5% of estate grown Pinot Noir. The wine is a result of more than 50 trial blends of wines from Gowan Creek, Confluence and Split Rail vineyards (96 blocks and 49 combinations of clones and rootstocks). · Moderate reddish purple color in the glass. Lovely aromas of black cherry, black raspberry, sweet oak and rose petal build in intensity over time in the glass. Juicy and bright on the palate, with a special energy and vibe, featuring an array of berry and stone fruits complimented by oak. This wine has the structure and balance to age ten years and beyond. A connoisseur’s wine of uncommon grace and composition that easily justifies its lofty price. Score: 94. Reviewed July 28, 2014 WINERY » ARTICLE »