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Vineyard: Keller Estate
Articles mentioning wines produced from this vineyardWineries sourcing from this vineyardReviewed wines produced from this vineyard2017 ess-eff Keller Estate Petaluma Gap Pinot Noir 14.1% alc., 24 cases, $42. This small San Francisco-based producer of Sonoma and Russian River Valley varietals strives for approachable, food-friendly wines. Wines are available only through the winery by special order or through private tastings. 100% clone 115 from El Coro Vineyard at the Keller Estate. Harvest Brix 25.0º. 2-day cold soak, 7-day fermentation, aged 10 months in French oak barrels and bottled 7/24/18. · Moderately light ruby red color in the glass. The nose is very savory showing aromas of stem and wood along with demure fruit flavors of red cherry and berry. Light in weight, in an easygoing, shallow, elegant style, offering flavors of red cherry, baking spice and caramel oak. The tannins are restrained and silky and the finish leaves behind some alcoholic warmth. Score: 86. Reviewed June 19, 2019 WINERY » ARTICLE »
2016 ess·eff Keller Estate Sonoma Coast Pinot Noir 14.7% alc., pH 3.60, TA 0.53, 24 cases, $42. Clones 123 and 777 co-fermented.Harvest Brix 24.5º. 100% whole berry. 2-day cold soak, aged 9 months in French oak barrels. · Moderate garnet color in the glass. Aromas of black cherry, spice, turned earth and slightly herbal. Light to mid weight flavors of black cherry and blueberry-pomegranate that are giving upon opening. This wine has good intentions, with balanced tannins, folded-in alcohol and a crisp finish that showed a little astringency initially but resolved when tasted the following day. The nose was more spirited the following day as well. Score: 90. Reviewed June 29, 2018 WINERY » ARTICLE »
2011 Keller Estate El Coro Sonoma Coast Pinot Noir 14.2% alc.. · Moderately light reddish-purple color in the glass. Similar to the 2010 vintage, but lighter in weight, offering a fruitier nose and featuring redder fruit flavors such as cherry and raspberry. The acidity is more evident, but the wine has the same complimentary spice notes. A young wine, showing more oak than it will with more bottle age, but the solid tannins and lively acidity predict a great drinking experience down the road. Very good. Reviewed June 23, 2013 WINERY » ARTICLE »
2011 Easkoot Foggy Bottom Sonoma Coast Pinot Noir 14.3% alc., 250 cases, $28. Sourced from Keller Estate (El Coro Vineyard) in the Petaluma Gap. Clones 667, “828,” and La Tache. Aged in seasoned oak. · Moderately light reddish-purple color in the glass. Fresh uplifting aromas of strawberries, red cherries and sandalwood. Light and elegant, yet flavorful and satisfying, with the vivid taste of red cherry, baking spice, and brewed tea. Beautifully integrated tannins and acidity, offering a relaxed drinking experience. I was taken by the finesse in this wine. An entry level wine that sparkles. Very good, even outstanding at this price point. Reviewed June 23, 2013 WINERY » ARTICLE »
2010 Keller Estate La Cruz Vineyard Sonoma Coast Pinot Noir 14.2% alc., 800 cases, $45. Just released. Aged in 30% new French oak barrels. · Moderately light reddish-purple color in the glass. Very aromatic with bright scents of cherries, strawberries and rose petals. Elegant and silky, with moderately intense flavors of red cherries and berries with a hint of spice and a slight confected tone. The tannins are very supple and the finish is refreshing. Good to Very good. Reviewed June 23, 2013 WINERY » ARTICLE »
2010 Keller Estate El Coro Sonoma Coast Pinot Noir 14.2% alc., $52. This is the sibling wine to the Keller Estate La Cruz Vineyard Pinot Noir. The grapes are sourced from a highly elevated block on a ridgetop which is more exposed to the maritime winds. Soils are thin loamy clay with a volcanic underlay. Unfined and unfiltered. · Medium reddish-purple color in the glass. Lovely perfume of dark red cherries and berries that really draws you into the glass. This is a wine of character and nuance offering something different with each sip including deep cherry flavor with hints of savory herbs and oak. One of the most memorable wines I tasted at this event. Exceptional. Reviewed April 13, 2013 WINERY » ARTICLE »
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