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Vineyard: Campbell
Articles mentioning wines produced from this vineyardWineries sourcing from this vineyardReviewed wines produced from this vineyard2011 Freeman Akiko’s Cuvée Sonoma Coast Pinot Noir 350 cases. 23% Sexton, 18% Campbell, 18% La Cruz, 11% Rayhill, 6% Thorn Ridge, 6% Jones, 6% Keefer, 6% Harmony Lane, and 6% O’Connor. · Modest reddish-purple color in the glass. Nicely perfumed with aromas of darker fruits with hints of oak spice and rose petals. Dances on the lean side, but still quite flavorful, featuring both red and black berry notes finishing with focus and purpose. Will need more time to integrate the vanilla-infused oak and fully express itself. The characteristic finesse showed by the Akiko’s Cuvée wines is apparent. An impressive effort in this difficult vintage. Drink or hold mid term. Score: 91. Reviewed September 5, 2013 WINERY » ARTICLE »
2010 Freeman Akiko’s Cuvée Sonoma Coast Pinot Noir 325 cases. 23% O’Connor, 18% Campbell, 14% Connell, 14% Thorn Ridge, 9% Gunsalus, 9% Rayhill, 5% Sexton, 4% Bacigalupi, and 4% Harmony Lane. Aged 11 months in 27% new, 27% 1-year-old and 46% 2-year-old French oak barrels. · Medium reddish-purple color in the glass. Very lovely aromas of Bing cherry pie filling, baking spices, and a hint of oak. This exceptional wine has it all: a soft, silky texture, vivid cherry and raspberry fruit expression, very suave tannins, uplifting acidity, beautifully married oak, and overall, an appealing delicacy. A thing of beauty. Drink or hold long term. Score: 95. Reviewed September 5, 2013 WINERY » ARTICLE »
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