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Vineyard: DANCIN
Articles mentioning wines produced from this vineyardWineries sourcing from this vineyardReviewed wines produced from this vineyard2012 DANCIN Vineyards “Chastinelle Reserve” Southern Oregon Chardonnay 13.7% alc., 100 cases, $30. A blend of five clones (Robert Young, Espiguette 352, Dijon 76, Wente and Draper) grown on the estate and neighboring Panner-Hanson Vineyard. Indigenous yeast fermentation, aged sur lie in a blend of neutral French oak barrels and stainless steel barrels. Weekly battonage. Aged 7 months. · Light golden straw color and clear in the glass. The nose is fresh and bright, with inviting aromas of lemon, peach and tropical fruits. Slightly creamy on the palate with vibrant flavors of lemon, pear and peach and a subtle accent of tropical fruits and oak in the background. A superb wine with excellent harmony, a gentle demeanor, and a good cut of refreshing acidity on the smooth, lemon drop-driven finish. Score: 94. Reviewed January 23, 2015 WINERY » ARTICLE »
2012 DANCIN Vineyards “Élevé” Barrel Select Southern Oregon Pinot Noir 13.5% alc., 99 cases, $34. Named after a ballet movement in which you rise up high on to the balls of your feet relates to the grapes for this wine sourced from the estate’s highest elevation vineyard at nearly 2,000 feet. A blend of 777, Pommard and 115. 100% destemmed, fermented in small bins with indigenous yeast, aged 15 months in 40% new French oak barrels. · Moderate reddish purple color in the glass. Aromas of black raspberry, black cherry and cigar box evolve slowly over time in the glass. Ripe-fruited and robust on the palate with sappy flavors of black cherry and black raspberry framed by firm but felty tannins and juicy acidity. Some of the black cherry fragrance returns to haunt the lengthy finish. Score: 90. Reviewed January 23, 2015 WINERY » ARTICLE »
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