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Vineyard: Ketcham Estate
Articles mentioning wines produced from this vineyardWineries sourcing from this vineyardReviewed wines produced from this vineyard2009 Ketcham Estate Russian River Valley Pinot Noir 14.5% alc., 901 cases, $38. · Moderate reddish-purple color in the glass. Enticing aromas of well-spiced Bing cherries and rose petals. Soft and elegant on the palate, with moderately dense flavors of black cherries, Hoison sauce, and cola, enrobed in fine-grain tannins, leaving a little heat in its wake on the moderately long finish. Good. Reviewed November 2, 2011 WINERY » ARTICLE »
2009 Ketcham Estate Vineyard Russian River Valley Pinot Noir 14.1% alc., 189 cases, $48. Clones are Pommard, 777 and 828. Aged 16 months in 100% new French oak. · A shy nose initially that offers more cherry fruit intensity over time in the glass. Subtle aromas of seasoned oak and underbrush add interest. Impressive mid palate attack with striking black cherry and black raspberry fruit offering impressive persistence on the fruit-filled ending. More structure, tannin and intensity than the Russian River Valley bottling yet a very polished wine that is soft in the mouth. The oak is nicely integrated. Should improve with another year or two in bottle. Very good (+). Reviewed November 2, 2011 WINERY » ARTICLE »
2006 Ketcham Estate Russian River Valley Pinot Noir 14.6% alc., $40. This label, owned by partners Mark Ketcham and Steve Rigisich and vinified by winemaker Michael Browne (Kosta Browne), is relatively new but has been impressive. · Dark reddish-purple robe. Deep aromas of black cherry liquor with dried herbs, hay, and subtle oak char. Nice black cherry fruit core presented with restraint. Light and soft in the mouth, finishing with gossamer tannins. Very good. Reviewed August 4, 2008 WINERY » ARTICLE »
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