VOLUME 9, ISSUE 24
May 5, 2013
May 5, 2013
ARTICLES IN THIS ISSUE:
Cork Dork Etude: Inspired Wines of the Carneros the Gardener: Got Organic Grapes? Bravium: Relish the Acidity Rivers-Marie: 2010 & 2011 Reflect the Challenges of Farming on the Edge Dunstan Wines from Durell Vineyard Foursight Wines: Family Excels with Pinot COBB Wines: No Wine Before Its Time Sips of Pinot: Wines Tasted Recently Rosé and Chardonnay: Recently Sampled Wines Pinot Briefs
Cork Dork Etude: Inspired Wines of the Carneros the Gardener: Got Organic Grapes? Bravium: Relish the Acidity Rivers-Marie: 2010 & 2011 Reflect the Challenges of Farming on the Edge Dunstan Wines from Durell Vineyard Foursight Wines: Family Excels with Pinot COBB Wines: No Wine Before Its Time Sips of Pinot: Wines Tasted Recently Rosé and Chardonnay: Recently Sampled Wines Pinot Briefs
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Vineyard: Cargasacchi-Jalama
| Appellation | Santa Barbara County |
| Varieties | Pinot Noir |
Articles mentioning wines produced from this vineyard
Wineries sourcing from this vineyard
Reviewed wines produced from this vineyard
2006 Drew Cargasacchi-Jalami Vineyard Potbelly Block Santa Barbara County Pinot Noir
13.7% alc., 286 cases, $35
·
This is a
young wine and the nose is quite subdued with subtle notes of red
cherry, grass and sanded wood. The lovely red Pinot fruits are
accented with herbal and woodsy flavors. Light in body and offering
some finesse and lively acidity, this is a good food wine whose flavors
trump the aromas at this stage.
Reviewed March 17, 2008
WINERY »
ARTICLE »
2006 Drew Cargasacchi-Jalami Vineyard Potbelly Block Santa Barbara County Pinot Noir
13.7% alc., 286 cases, $35 · This is a young wine and the nose is quite subdued with subtle notes of red cherry, grass and sanded wood. The lovely red Pinot fruits are accented with herbal and woodsy flavors. Light in body and offering some finesse and lively acidity, this is a good food wine whose flavors trump the aromas at this stage. Reviewed March 17, 2008 WINERY » ARTICLE »
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