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Vineyard: Madrona
Articles mentioning wines produced from this vineyardWineries sourcing from this vineyardReviewed wines produced from this vineyard2013 Ponzi Vineyards Reserve Willamette Valley Pinot Noir 13.6% alc., pH 3.55, 1,250 cases, $60. A blend of LIVE Certified Sustainable fruit from Ponzi’s Aurora, Abetina and Madrona vineyards, as well as fruit from Linda Vista, Kason, Zenith and Walnut Ridge vineyards. Primarily grapes grown in Laurelwood soils in the Chehalem Mountains AVA. 100% de-stemmed, 5-day cold soak, 7-day post-fermentation maceration, and aged for 20 months in French oak barrels, 30% new. Bottled unfined and unfiltered and aged an additional 5 months before release. · Moderately light reddish purple color in the glass. Shy, but pleasing aromas of cherry, raspberry, herbs, nuts and nori. The array of darker red cherry and berry fruit really sparkles on the palate which offers added accents of black tea, savory dried herbs and toasty oak. Silky tannins add a seductive mouthfeel. This is a giving wine upon opening, but becomes noticeably better over time in the glass. Decant or hold in your cellar for full enjoyment. Score: 91. Reviewed November 22, 2015 WINERY » ARTICLE »
2005 Ponzi Vineyards Reserve Willamette Valley Pinot Noir 13.6% alc., $60, 3,000 cases. Sourced primarily from the Chehalem Mountain AVA including estate Madrona, Aurora and Abetina vineyards. Aged for 20 months in 50% new French oak. · Aged for 20 months in 50% new French oak. This has a “Oh! My God” nose showing crushed black cherries and baking spices. Very lovely. Dark berry-cherry fruit which is velvety on the palate. Seamless. Very good and maybe even orgasmic. Don’t miss this one. Reviewed January 30, 2008 WINERY » ARTICLE »
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