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Vineyard: Marimar Estate Don Miguel

OwnerMarimar Torres
AppellationSonoma Coast
VarietiesChardonnay, Pinot Noir
Clones115, 667, Pommard, Swan

Wineries sourcing from this vineyard

Reviewed wines produced from this vineyard

2012 SPELL Nichole’s Blend Sonoma County Pinot Noir

14.3% alc., pH 3.70, TA 0.59, 902 cases, $39. A blend of grapes from Lorenzo, Hurst, DeVoto, Marimar, Terre de Promissio and Alder Springs vineyards. Aged in 25% new, 25% once used, and 50% older French oak barrels. · Moderate reddish-purple color in the glass. Shy aromas of cherry cobbler, raspberry coulis and baking spices. Elegant in the mouth with tangy acidity, featuring black cherry and raspberry flavors. Pleasant, with modest tannins and easy approachability. Slow to open and may benefit from another 6 to 12 months in bottle. Score: 87. Reviewed February 22, 2014 WINERY » ARTICLE »

2011 SPELL Marimar Estate Vineyard Sonoma Coast Pinot Noir

13.4% alc., 90 cases, $72. · Medium reddish-purple color in the glass. Wild and exotic on the nose with aromas of fresh-picked berries, grapes, spice and cut flowers. A delightful wine that aims to please with appealing black raspberry and black cherry flavors and a touch of spice. Seamless and polished with gentle tannins and a cherry cola finish. Very good. Reviewed May 5, 2013 WINERY » ARTICLE »

2006 W.H. Smith Marimar Estate Vineyard Sonoma Coast Pinot Noir

13.6% alc., $48. Note: with first pass, the W.H. Smith Pinot Noirs from the 2006 vintage were disappointing to me. I re-corked the bottles and re-tasted the next day. What a difference! This was a lesson in wine tasting and a realization that wine is almost a living, breathing organism. All of the wines were different and much better the next day, showing a softer and smoother side with fruit more front and center. I think the lesson to be learned here is that if you don't particularly like a wine at first, try it later or even the next day and sometimes you will be surprised. That said, the W.H. Smith Pinot Noirs are endowed with plenty of fruit and tannin, and are structured in a California Neuvo style that may not appeal to everyone. Ex-Cab drinkers will probably find the wines quite attractive. (Smith formerly produced Cabernet-based wines at La Jota). · The nose is closed down but with coaxing there is a hint of black cherries, spices and forest floor . The flavors shine with very nice raspberry, black cherry and plum fruit with deft oak highlights. Well-balanced with reserved tannins and lively acidity. The best of the 2006 W.H. Smith Pinot Noir lineup. Reviewed April 7, 2008 WINERY » ARTICLE »

2006 W.H. Smith Marimar Estate Vineyard Sonoma Coast Pinot Noir

13.6% alc., $48.

Note: both this wine and the 2006 Maritime Vineyard Pinot Noir were a noticeable departure from the 2005 vintage Pinot Noirs from W.H. Smith. The 2005 wines were dense, tannic and big, requiring decanting to enjoy. The 2006 wines are much more approachable. · An elegant, even feminine wine featuring nicely oaked dark red cherry fruit with a sidecar of baking spices. Powdery tannins create a smooth texture and the clean finish shows balanced acidity. Reviewed October 1, 2008 WINERY » ARTICLE »